Tengani masewera anu a pamsewu ku mlingo wotsatira (aka pamwambapa) ndi agalu otentha kwambiri. Agalu atakulungidwa ndi bakononi ali okazinga ndipo amawotchera chifukwa cha crispy. Amatumizidwa kumalo osungirako otentha a galu ndi chesy wofiira utakulungidwa mkati. Onjezerani zophatikizana zopatsa mowolowa manja-kunena, kukondweretsa, ketchup, mpiru, jalapeños, Sriracha, nyemba ndi guacamole -ndikutcha kuti kupambana.
Chimene Mufuna
- 2 mpaka 3 makapu masamba mafuta
- 6 agalu otentha
- 1 phukusi
- 1 phukusi lotentha galu buns
- Kuthamanga kozizira
- Zigawo za tchizi (American kapena cheddar akulimbikitsidwa)
- Zojambula Zosankha:
- Jalapenos
- Chips
- Mayo
- Tondetsani
- Sriracha
- Hot sauce
- Kirimu wowawasa
- Guacamole
- Nyemba zophika
Momwe Mungapangire Izo
- Chotsani uvuni ku 400 F.
- Kutentha mafuta mu skillet. Lembani nyama yankhumba pafupi ndi galu aliyense wotentha pogwiritsa ntchito hafu ya mano.
Pa chiwindi / kutentha kwakukulu mu skillet, pan fry tizilombo tokotcha tizilombo kumbali zonse, mpaka nyama yankhumba ikhale yopweteka. Kumaliza kuphika burger mu 400 F, ndipo umaphika.
Lembani tizilombo toyamwa tizilombo toyambitsa matenda mkati mwathu ndikuwonjezera ntchentche pakati pa bulu ndi galu wotentha kumbali zonse ziwiri. Phimbani ndi tchizi zambiri.
Ikani agalu otentha mu ng'anjo kwa kanthawi mpaka tchizi usungunuke.
Tumikirani agalu otentha pamodzi ndi zojambula zomwe mumakonda. Timapereka: jalapeno, zidutswa zakupha mbatata, mayo, zosangalatsa, sriracha, otentha msuzi, kirimu wowawasa, guacamole, nyemba zoumba.