Bweretsani kukoma kwa malo ogulitsira khofi anu kupanga maswiti ndi njira iyi ya cappuccino fudge. Fudge yoyera ya chokoletiyi imakhala ndi zokoma kwambiri za khofi komanso mtundu wokongola wozungulira womwe umatsanzira mkaka wouma umathamanga mu cappuccino, kuupanga kukhala chokwanira kwambiri ku chikho cha m'mawa.
Chimene Mufuna
- Supuni 1 1/2
- khofi yamphindi
- Supuni 1 ya madzi otentha
- Masentimita 4 osakaniza batala (1/2 chikho, kapena ndodo imodzi)
- 2 makapu shuga
- Kapu 3/4
- mankhwala olemera
- Supuni 1 ya mchere
- Phukusi 1 chokoleti chotsulo (12 oz.)
- 1 jar marshmallow kirimu (7 oz.)
- Supuni ya 1 vanila
Momwe Mungapangire Izo
- Konzani phula 9x9 poiyika ndi chojambula cha aluminiyumu ndikupopera zojambulazo ndi kupopera osaphika . Ikani mbale yaying'ono pambali.
- Mu mbale yaing'ono kapena kapu, phatikizapo khofi ndi madzi otentha, ndipo kanizani mpaka khofi itasungunuka. Ikani pambali pano.
- Ikani batala, shuga, heavy cream, ndi mchere mu heavy-bottomed sing'anga saucepan pa sing'anga-mkulu kutentha. Muziganiza mpaka shuga utasungunuka ndi batala amasungunuka.
- Pitirizani kuphika fudge, ndikuyambitsa kawirikawiri, mpaka ikafika ku chithupsa. Mukatentha, sungani maswiti otentha. Kuphika fudge, kuyambitsa nthawi zonse mpaka mpaka thermometer ikuwerengera 240 F (115 C).
- Kamodzi pa 240 F, chotsani poto kuchokera kutentha ndikuwonjezerani ma chips chokoleti ndi marshmallow cream.
- Yesetsani mwamphamvu mpaka chips ndi kirimu zisungunuke ndikuphatikizidwa. Ngati ndi kotheka, bweretsani fudge kutentha kwa nthawi yaying'ono kusungunula zipsu. Onjezerani vanila ndikugwedeza.
- Kenaka, sungani makapu 1 1/2 a fudge mu mbale yaing'ono. Simusowa kuyeza, tisiyanitsani pafupifupi kotala la fudge. Izi zidzakhala zoyera zomwe zikukuwonani mumagulitsidwe omaliza.
- Onjezerani khofi yowonjezeredwa ku fudge yotsalayo mu mphika, ndi kusonkhezera mpaka iyo ili bwino. Dulani nyemba za khofi mu mphika wokonzeka.
- Gwiritsani ntchito mwamsanga, sungani ma spoonfuls a nyemba zoyera ndikuziponya pamwamba pa khofi mwachitsanzo, kuzifalitsa mofanana pamwamba.
- Mukangoyenda pamwamba, muthamanga mpeni pamwamba pa mphepo, ndikupanga mtundu wokongola wa maulendo oyera ndi ofiira. Musasokoneze kwambiri ndi kuwononga matope, mukufuna kumaliza ndi maulendo oyera ndi ofiira kwambiri.
- Lolani cappuccino fudge kuti ikhale yoziziritsa ndikuyikidwa kwathunthu, kaya mufiriji kwa maola 2-3 kapena usiku kutentha kutentha. Mukakonzekera, chotsani poto pogwiritsira ntchito zojambulazo ndikuchidula m'magulu ang'onoang'ono pogwiritsa ntchito mpeni waukulu.
- Sungani Cappuccino Fudge mu chidebe chotsitsimutsa mufiriji kwa milungu iwiri, ndipo mulole izo zifike kutentha kutentha musanayambe kutumikira.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 67 |
| Mafuta Onse | 3 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 6 mg |
| Sodium | 7 mg |
| Zakudya | 10 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |