Sufganiot ndi Donuts ya Israeli Jelly (Parve)

Sufganiot ndi donuts zakuya kwambiri zokazinga zomwe nthawi zambiri amadya pa chikondwerero chachiyuda cha Hanukkah. Sufganiot ndi otchuka kwambiri mu Israeli. Mafuta omwe amawotcha mafutawa akumbukira mafuta amene adawotcha mozizwitsa, malinga ndi nkhani ya Hanukkah, mu kachisi wakale ku Yerusalemu.

Chimene Mufuna

• Pakiti 1 (tiyipiketi 2/4)
• yisiti youma yowuma
• 3 makapu, kuphatikizapo supuni imodzi yokhala ndi ufa wokhazikika
• 1/4 chikho shuga, ogawanika
• 1 1/4 makapu madzi (kutentha kwapakati)
• 1/4 chikho margarine (makamaka osati hydrogenated, yasungunuka)
• Dash wabwino wa kosher (kapena mchere wa nyanja)
• 2 lalikulu mazira yolks
• Odzola kapena kupanikizana (sitiroberi ikulimbikitsidwa)
• Mafuta osakondera omwe amawotcha (canola akulimbikitsidwa)
• ufa shuga kuti zokongoletsa

Momwe Mungapangire Izo

1. Kupanga mtanda : Mu mbale yaing'ono, kuphatikiza yisiti, supuni 1 ya ufa, supuni 1 ya shuga, ndi supuni imodzi ya madzi. Sakanizani bwino, zindikirani, ndipo mulole kuti mupumule mpaka chisakanizo chikukhala chowomba.
2. Mu mbale ina yaikulu yikani makapu atatu a ufa ndi margarine wosungunuka, mchere, shuga otsala, ndi mazira a dzira. Onjezerani yisiti wosakaniza ndi ufa wosakaniza. Pang'onopang'ono kuwonjezera madzi ndikuyambitsa. Mukamenyedwa bwino, yikani mbale ndi tiyi ya tiyi yoyera, ndipo muyike pamalo otentha kuti muwoneke mpaka kaŵirikaŵiri, pafupifupi 1 1/2 mpaka 2 hours.

1. Kupanga zoperekera: Pambuyo pomenyana, yikani pansi ndikuyifikitsa kumtunda. Pukutsani mtandawo mpaka makulidwe atatu / 4-inch. Gwiritsani ntchito chocheka chophimba chozungulira kapena galasi lokhala ndi mavoti awiri mpaka 2 mpaka atatu kuti mudule mdulidwe kuchokera mu mtanda. Ikani dontho la odzola pakati pa bwalo lililonse, ndikuphimba ndi mtanda wina. Onetsetsani kuti mabwalo awiri amalumikizana bwino kuti apange mpira wotseka ndi jelly pakati. Phimbani zitsulo ndi tiyi tating'onoting'ono, tomwe timapuma mpaka titakweza, pafupi mphindi 45 mpaka 1 ora.
2. Kuthamanga zopereka: Lembani mbale yaikulu kapena mbale ndi mapepala angapo a mapepala ndi kuikapo pambali. Thirani Mafuta inchi awiri mu mphika wozama, wolemera kwambiri. Kutenthetsa kutentha kwapakati-kutentha mpaka thermometer yachangu imalembetsa 350 ° F (180 ° C). Pogwiritsa ntchito makina, sungani mosamala zoperekera mu mafuta, osamala kuti musakanize poto. Fry the donuts kumbali zonse mpaka atakumbidwa ndi golide wofiirira, pafupi maminiti awiri kapena atatu pambali. Chotsani supuni mosamala ndi supuni yowonongeka ndi kusamutsira mbale zopukutirapo. Kuzizira pang'ono, kuwaza ndi shuga wofiira, ndikutumikira mwamsanga.