Rompope Recipe Amatumikira Chimwemwe cha Mexico

Rompope, chodyera cha holide ku Mexican chofanana ndi eggnog, anabwereka chiyambi chake kuchokera ku Spanish punch dzira, lotchedwa ponche de huevo . Choyamba chotsogoleredwa ndi ambuye m'zaka za zana lachisanu ndi chitatu mu msonkhano wa Puebla, kukoma kwa rompope kunafalikira ku Mexico onse pambuyo poti amishonawo apanga chophimbacho ndikuyamba kugulitsa zakumwa zonunkhira ndi zonunkhira. Pamene nkhaniyi ikupita, mmodzi wa alongo anatenga kapangidwe koyambirira, kamene kanali ndi chophimba, kumanda pamodzi ndi iye. Koma ngati pali chinachake chikusowa lero, anthu a ku Mexico sakuwoneka. Kugwiritsa ntchito matepi oledzeretsa pa Khirisimasi ndi Chaka Chatsopano, komanso ndikumwa moyenera kwa chofufumitsa cha tsiku lobadwa kapena limodzi ndi mchere. Rompope ikhoza kutumikiridwa chilled, pamwamba pa ayezi kapena kutenthetsa, malingana ndi nyengo ndi zokonda zanu. Mukhoza kuonjezera kapena kuchepetsa kuchuluka kwa ramu.

Chimene Mufuna

• 1/3 chikho
• maamondi a blanche , zikopa zimachotsedwa
• 6 makapu mkaka
• 1 1/2 makapu shuga
• 1/2
• sinamoni ndodo
• 8 mazira a dzira
• 1 chikho cha premium ramu

Momwe Mungapangire Izo

1. Gwiritsani ntchito ma almond mu phala mu pulogalamu ya chakudya.
2. Sakanizani mkaka, shuga ndi sinamoni mu khokwe lalikulu-pansi mpaka shuga ikasungunuka ndi mkaka umatentha kupyolera koma samaphika. Chotsani icho kuchokera ku chitofu ndipo mulole icho chiyimire kwa mphindi 30.
3. Whisk mtengo wa almond mu mkaka wosakaniza.
4. Kumenya mazira a mzira mpaka okoma, pang'onopang'ono wonjezerani mkaka wosakaniza mkaka, ndikupitirizabe mpaka mutaphatikizapo zonsezo.

1. Bweretsani poto ku chitofu ndikuphika chisakanizo pamwamba pa kutentha kwakukulu, kuyambitsa nthawi zonse, kufikira itakuta mokwanira kubvala kumbuyo kwa supuni, pafupi maminiti 8 mpaka 10.
2. Lolani kuti phokoso lizizizira kwathunthu.
3. Onjezani ramu ndikugwedeza musanayambe kutumikira.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	585
Mafuta Onse	19 g
Mafuta okhuta	7 g
Mafuta Osatchulidwa	7 g
Cholesterol	302 mg
Sodium	213 mg
Zakudya	65 g
Matenda a Zakudya	2 g
Mapuloteni	19 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)