Chidakwa cha American
JELL-O Brand Gelatin, wokondedwa wazaka zoposa 100 wa ku America, ndi imodzi mwa mchere wambiri. Sizowoneka bwino, koma zingatenge mitundu yambiri. Pali mikate ndi pie zopangidwa ndi JELL-O. Ma cookies, zosavuta, saladi komanso zopsereza zingapangidwe ndi izo, naponso. Musanayambe kupanga mapepala osiyanasiyana, izi ndizofunikira za gelatin.
Malangizo Ophika ndi Malangizo
Malamulo Oyambirira a phukusi la 3-ounce
Onetsetsani 1 chikho madzi otentha mu gelatin mu sing'anga mbale osachepera 2 mphindi mpaka mutakhazikika.
Onetsetsani mu 1 chikho madzi ozizira. Refrigerate maola 4 kapena mpaka mwamphamvu. (Nthawi zina zimakhala zovuta kuti gelatin yanu ikhalepo? Ndikhoza kutsimikiziranso kuti simunasinthe kwa mphindi ziwiri zonse.)
Mapangidwe Ozengereza Paulendo wa 3-ounce
Thirani kapu 3/4 madzi otentha mu gelatin mu sing'anga mbale osachepera mphindi ziwiri mpaka mutasungunuka. Sakanizani 1/2 madzi ozizira ozizira ndi madzi oundana kuti mupange makapu 1-1 / 4. Add to gelatin, oyambitsa mpaka pang'ono unakhuthala. Chotsani chisanu chotsaliracho. Refrigerate 30 mphindi yokhala ndi zofewa kapena maola 1-1 / 2 mpaka mutakhazikika. (Ndimaika madzi anga ozizira mu kapu ya chikho cha 2 kapena 4) Iyo imapita mufiriji mpaka nditathetsa gelatin. Kenaka ndikuwonjezera ayezi anga kuti madzi apite ku mzere wa 1-1 / 4.)
Kuwonjezera Zipatso
Refrigerate gelatin 1-1 / 2 maola kapena mpaka wokhuthala. Onetsetsani 3/4 kuti mugwiritse ntchito makapu 1-1 / 2 odulidwa. Refrigerate maola 4 kapena mpaka mwamphamvu. (Ngati mumagwiritsa ntchito zipatso zamzitini muonetsetse kuti zatenthedwa bwino. Musagwiritse ntchito chipatso chilichonse chokhala ngati acinacple kapena kiwis.)
Kusakaniza Gelatin
Pang'ono pang'ono kumasula gelatin kuchokera kumbali ya nkhungu. Dulani nkhungu m'madzi otentha kwa masekondi pafupifupi 15. Chotsani nkhungu m'madzi ndi kugwedeza. Place wothira kutumikira mbale pa nkhungu. Sungani ndi kugwedeza modekha kuti muchotse gelatin. Chotsani nkhungu ndi gelatin pakati pa mbale.
Jazz-Up Up Gelatin Yanu
Osowa mankhwala osowa chakudya cha madzi ozizira gawo la Chinsinsi.
Kugwiritsira ntchito madzi a apulo kuwonjezera mavitamini ndi kuyamwa kwina. Mankhwala ena amatha kugwiritsidwanso ntchito, koma ngati ali othetsa kwambiri gelatin sangakhale bwino.
Gelatin Ndi Yaikulu kwa Dieters, nayenso
Pali mitundu yambiri ya gelatin yopanda shuga yomwe palibe dieter yomwe imamva kuti imaletsedwa. Kodi soda yam'mwambayi, madzi ozizira amalowetsa ndi zakudya zamtundu wa zakudya, ndipo padzakhala kuphulika kokoma. Musaiwale zokopa zopanda mafuta zomwe zimabwera m'mafuta opanda mafuta komanso otsika kwambiri.