Orange Sugar

Mmene Mungapangire Orange-Chokoma Shuga

Msuzi wa Orange ndi wosavuta kupanga ndi kuwonjezera pfungo losangalatsa la lalanje ndikungosakaniza kamodzi mukakhala nalo. Ndimapeza kuti imapanga mphatso yokoma ngati muyiika mu mtsuko wokongola wa galasi ndikuyikika kansalu kuzungulira.

Kupanga Orange Shuga

Ndi zophweka monga 1-2-3:

  1. Finely kabati zest wa 1 lalanje mu pafupifupi 3/4 chikho granulated shuga . Ngati muli ndi microplane, iyi ndi malo abwino kuti mugwiritse ntchito, koma yester wokhazikika kapena ngakhale mpeni wothandizira (zomwe zimachititsa zidutswa zazikulu) ndi zabwino, nayenso. Zest lalanje pa shuga kuti agwire mafuta ochuluka kwambiri omwe amamasulidwa panthawi yozembera momwe zingathere.
  1. Ikani kusakaniza mu blender kapena purosesa ya chakudya ndikuwombera mpaka shuga ndi yabwino kwambiri ndipo zitsamba za lalanje zimaphatikizidwa bwino mu shuga. Ngati mwagwiritsira ntchito microplane kuti mudye lalanje, sitepeyi ndiyi yokhayokha, koma ndikupeza mawonekedwe a powdery izi zimapangitsa shuga kukhala wokondweretsa kwambiri.
  2. Tulutsani shuga chifukwa cha lalanje ku mtsuko woyera wodula kapena mtundu wina wa chidebe chokhazikika.

Sungani shuga lalanje-wokometsetsa kutentha kutentha, monga shuga wokhazikika. Zimasunga mocheperachepera-kachiwiri, monga shuga!

Momwe Mungagwiritsire ntchito Orange Sugar

Msuzi wa Orange ndi wokoma kuwonjezera pa chirichonse chomwe 1) chingagwiritse ntchito kukoma kokwanira pang'ono ndi 2) chidzapindula ndi chosowa cha fungo la lalanje. Lolani malingaliro anu asokonezeke ndi omasuka kuyesera kusiya. Nawa malingaliro angapo omwe angakuthandizeni kuti muyambe: