Momwe Mungapangidwire Mchere Wokometsetsa Msuzi Ndi Madzi Akuda

01 ya 09

Pangani Kunyumba Yokometsetsa Mchere Pakhomo

Mukhoza kusangalala ndi zokongoletsa ayisikilimu mwamsanga ndi mosavuta ndi basi ayisikilimu maker. Kapena, pofuna kugwira mtima, mungagwiritsenso ntchito mwambo wopanga manja. Chinsinsi chophweka cha ayisikilimu cha custard chimagwiritsa ntchito dzira losakanizidwa kuti lizichotsere lisanasinthe mu ayisikilimu. Mukamaliza kabukuka, mudzakhala wokonzeka kuyesa zokoma zina .

Omwe Akupanga Madzi a Ice

Ambiri ndi makina okometserawa amabwera ndi mbale yafriji ndi nsalu yomwe imagwiritsidwa ntchito ndi magetsi. Zitsanzo zoyenera kuziphatikiza zikuphatikizapo:

• Mtsinje wa Hamilton Beach (Model 68880).
• KitchenAid Ice Cream Maker Attachment (KICA0WH).
• Cuisinart Cuisinart Electronic Wokonza Mtedza (ICE-70)

• Whynter Ice Cream Maker (ICM-15SL)

• Breville BCI600XL Smart Scoop Ice Cream Maker (BC1600XL)

02 a 09

Sonkhanitsani Mafuta ndi Zosakaniza

Musanayambe, onetsetsani kuti mbale yafriji pa ice cream maker yatha. Ndibwino kuti muyiike mufiriji maola 24 musanayambe kupanga ayisikilimu. Anthu ena amatha kusunga mbale yafriji mufiriji kuti nthawi zonse akonzekere kupita kukafuna ice cream. Komanso, perekani nthawi yokwanira kuti custard ikhale yovuta musanayambe kukonza ayisikilimu. Zitha kutenga maola angapo kuti zisungidwe bwino.

Choyamba, sungani zinthu:

• Kusakaniza mbale
• Whisk
• Kuyeza makapu
• Kuyeza zikho
• Chikho choyezera
• Saucepan
• Colander
• Supuni
• Yoyera ayisikilimu opanga
• Chophimba chotetezedwa ku Freezer

Kenaka, sungani zothandizira pazomwe izi zimapangidwira:

• 1 chikho cholemera kwambiri
• 3 makapu theka ndi theka kirimu
• Mazira 8

• 1 chikho shuga woyera
• 1/8 supuni ya supuni mchere
• Supuni imodzi ya vanila (kapena zina zotentha)

03 a 09

Sungani Malo Otsatira

Dulani mazira mu mbale yosanganikirana ndi whisk mu shuga ndi mchere. Pitirizani kudula mpaka chisakanizo chikhale chofiira ndi mandimu wachikasu.

04 a 09

Cook ndi Temper Custard

1. Mu phula lamasinkhulidwe kakang'ono, kutenthetsa kirimu cholemera pa sing'anga kutentha kufikira mutangoyamba kuimirira.
2. Pang'onopang'ono yikani kirimu cholemera, pang'ono pa nthawi, kwa mazira mu mbaleyo, kumang'amba nthawi zonse. Langizo: ikani mbale yosakaniza pa thaulo yachabechabe kuti muiike pamalo pomwe mudula.

Izi zimatchedwa kutentha. Mwa kuwonjezera pa kirimu yotentha kwa mazira ozizira pang'onopang'ono, amaletsa mazira kuti asathamanga

05 ya 09

Ikani Cook Custody

1. Pamene kirimu chonse chawonjezeredwa, tsitsani dzira losakaniza.
2. Kuphika chisakanizo pamwamba pa moto wochepa, oyambitsa nthawi zonse, mpaka utakuta mokwanira kuti uvale kumbuyo kwa supuni. Pamene muthamanga chala chanu kumbuyo kwa supuni, mzerewu ukhalebe m'malo. Kutenga mphindi 5 mpaka 8 Kutentha kuti chisakanizo chiziwombera pamtunda uwu.

06 ya 09

Kupsinjika ndi Kuziziritsa Custody

1. Chotsani chisakanizo kuchokera kutentha ndikuchiyesa kupyolera mu matope abwino mumtsuko kuti muchotse mabala oyamwa. Gawoli ndiloti mungachite ngati mukufulumira ndipo simukuwona tizilombo tating'ono ting'onoting'ono, koma zimapangitsa kuti ayambe kuyera bwino.
2. Sungani osakaniza pang'ono, ndikuyambani mu theka ndi theka la kirimu ndi vanila.
3. Phimbani ndi kukulunga pulasitiki, ndi firiji mpaka maola angapo kapena usiku wonse.

07 cha 09

Sungani Mazira a Ice

Pamene mwakonzeka kupanga ayisikilimu, chotsani mbale yafriji kuchokera kufiriji ndipo musonkhanitse makina anu molingana ndi malangizo a wopanga. Sinthani makina yoyamba, kenaka muthe kutsanulira mu ayisikilimu.

Ngati mukugwiritsa ntchito ice cream maker yomwe imagwiritsa ntchito ayezi ndi miyala yamchere, monga Hamilton Beach 4-Quart Ice Cream Maker, tsatirani malangizo a wopanga kuti asungunuke ndi madzi mumchere.

Kenaka wonjezerani chilled custard ku doister, gwiritsani ntchito dasher, ndipo yikani (kapena, ngati mukugwiritsa ntchito buku la ice cream maker, yambani kugwedeza!).

08 ya 09

Kuwunika Pang'onopang'ono

Pamene ice cream maker akunyamulira custard, pang'onopang'ono mudzawoneka. Nsalu yomwe imayang'anizana ndi mbali zonse za mbaleyo imawombera, pomwe phokosoli limayimiranso mkati mwake. Malingana ndi makina anu komanso kuti custard poyamba inali yotentha bwanji, ayisikilimu ayenera kutenga mphindi 15 mpaka 20 kuti ayambe kukwera. Yambani kuyang'ana pambuyo pa maminiti 10 mpaka 12.

Iyo itatha, ayisikilimu iyenera kugwiritsira ntchito supuni, koma mukhoza kuiimitsa kulimba komwe mukufuna.

Kuwonjezera Kuwonjezera-Sakani

Ngati mukufuna kuwonjezera zowonjezera monga zipatso za mtedza, zipatso, kapena maswiti, onjezerani pambuyo pa maminiti 12 mpaka 15, pamene ayisikilimu ikuyamba kulimbitsa koma isanafike pakugwirizana kwanu. Zidutswa zanu zosakaniza zisakhale zazikulu kuposa kukula kwa chipulo cha chokoleti.

09 ya 09

Sangalalani!

Pamene ayisikilimu yachitidwa, gwiritsani ntchito mphira spatula kuti mutenge nthawi yomweyo mu mbale yafriji-ngati mudikira motalika kwambiri, ikanizira kumbali. Tumizani ayisikilimu ku chidebe chosungira madzi ndi kuziika mufiriji, kapena mutengeke kapena kuti musangalale mwamsanga!

Pogwiritsa ntchito njirayi, mavitamini ambiri omwe amadzipangira okha amakhala ovuta kwambiri akakhala ozizira kwa nthawi yaitali. Izi ndichifukwa chakuti maphikidwe ambiri alibe zowonjezera zomwe zawonjezeredwa ku nsomba zamagetsi kuti zisawagwedeze. Ngati mukupanga ayisikilimu kuti mutumikire pakapita nthawi, tulutsani mufiriji pafupi mphindi 15 mpaka 20 musanayambe kukonzekera kuti ikhale yotopetsa.