Saladi yokongola ya zipatsoyi ili ngati chipatso chowala cha zipatso - basi tad creamy, koma komabe kulola kukoma kokoma kwa chipatso kubwera kudzawala. Zapangidwa ndi kuthira mkamwa-kumwa kwa zipatso zam'madera otentha ndi zapakati za saladi yamulungu yopambana kwambiri. Ndibwino kuti muzidya chakudya chamasiku onse komanso kuti mugwiritse ntchito kampani (onani ndondomeko ya phwando langa!). Ndipo ndi zophweka kwambiri kupanga - mutengere chipatso chanu pamodzi, funsani mnzanu kapena banja kuti akuthandizeni kudula chipatsocho, ndipo muzisangalala ndi zodabwitsa zazitentha nthawiyi. Wathanzi, wokongola, ndipo oh so scrumptious, saladi yodabwitsa ya zipatso idzakhala ndi iwe ukuiwala za mchere wina uliwonse - ndipo ukadakondabebe mawa!
Chimene Mufuna
- 2 kucha kucha
- mangos (onani chiyanjano cha kugula / kudula nsonga)
- 2 makapu chinanazi chunks, mwatsopano kapena zamzitini (chifukwa
- Malangizo atsopano a chinanazi , onani
- Kodi Mungakonzekere Bwanji Chinangwa Chaching'ono Chakumwa )
- 1 nthochi, sliced
- 1-2 makapu
- mapaipi atsopano , amagawidwa mu cubes
- 2
- zipatso za kiwi , zimadulidwa mu cubes
- 1
- Chipatso cha dragon (onani chingwe chogula / prep) nsonga), OR cholozera 1 peyala, sliced into cubes
- Miphika 2 yatsopano yofiira mphesa zosapsa, sliced pakati
- Mwachidwi: wamba watsopano raspberries (kapena strawberries kapena zouma cranberries kuti mtundu wosiyana)
- 1/4 chikho cha kokonati mkaka
- 2 tbsp. Madzi a mandimu watsopano
- 3-4 tbsp. shuga (woyera, malingana ndi kukoma / kucha kwa chipatso chanu)
Momwe Mungapangire Izo
- Sakani chipatso chonse - kupatula kusiyana kofiira (raspberries, strawberries, kapena cranberries zouma) - ndipo muyike mu mbale yosakaniza.
- Dulani pa madzi a mandimu ndipo mwapang'onopang'ono musonkhezere kuphatikiza. Ndiye kuwaza pamwamba pa shuga, oyambitsa kuphatikiza. Ikani mu firiji kwa mphindi 30, kapena mpaka mutakonzekera kutumikira saladi yanu.
- Musanayambe kutumikira, tsanulirani mkaka wa kokonati ndikuyambitsanso kachiwiri. Tayesani-yesani saladi ya kukoma, kuwonjezera shuga ngati mukufuna. Ngati ndi okoma kwambiri pa kukoma kwanu, finyani madzi ena a mandimu. Gawolo muzipinda ndi pamwamba ndi zina zosiyana zofiira zipatso - raspberries, strawberries kapena zouma cranberries (zotsirizirazo ndi zabwino kwambiri pa Khirisimasi). Kondwerani!
Zopangira Zachikale
Saladi iyi ndi yokongola kwa phwando lomwe limagwiritsidwa ntchito mu magalasi a Martini (monga momwe taonera). Ndizosavuta komanso zokoma zimapangidwa patsogolo, monga chipatso chimasowa nthawi kuti imve shuga ndi madzi a mandimu, zomwe zimapangitsa kuti zizikhala bwino kwambiri (mungathe kuziyika maola 8 pasanafike, kenaka zimakhala mkati mwa firiji). Pewani kuwonjezera mkaka wa kokonati mpaka alendo atabwera, kenaka mutsanulireni ndikupatsanso mpweya wabwino komanso woyesa. Komanso zokoma zimakhala ndi chidole cha kirimu chokwapulidwa kapena ayisikilimu ya vanilla, kapena Grand Marnier, kansalu kokonati, kapena mowa wina wosankha. Achangu!