Chokoleti cha chokoleti chokoma bwino chingakhale ndi chokoleti chozizira, kapena chizisiya. Mwanjira iliyonse, iwo ndi okoma!
Chimene Mufuna
- Kwa Brownies:
- 1 chikho batala, wofewa
- 1 chikho granulated shuga
- Mazira aakulu 4
- Pakani supuni imodzi ya vanilla
- 1 kapu ufa wokhazikika
- Supuni 1 yophika ufa
- 1/4 supuni ya supuni mchere
- Supuni 6 zosakaniza kowa wosakaniza
- 1/2 chikho pecans (kapena walnuts, chodulidwa)
- Kwa Frosting Chokoleti
- 4 ounces batala
- Supuni 4 zopanda utoto wa kakao
- Masentimita 1 (makapu pafupifupi 3 1/2) shuga a omwera
- 1/2 supuni ya supuni ya vanilla
- Supuni 5 mpaka 6 mkaka wouma (kapena theka ndi theka, usavutike mtima)
Momwe Mungapangire Izo
- Dulani ndi ufa wokwana 9-by-13-inch 13 masentimita ophika. Kutentha kotentha ku 350 °.
- Mu mbale yosakaniza, kuphatikiza batala ndi shuga; kumenyana mpaka kuwala ndi fluffy. Onjezerani mazira imodzi panthawi, kumenyana pambuyo pa kuwonjezera. Onetsetsani mu vanila.
- Mu mbale ina, phatikiza ufa, ufa wophika, mchere, ndi kaka.
- Yonjezerani youma osakaniza kwa woyamba osakaniza, oyambitsa mpaka blended. Pindani mu mtedza.
- Pitani mu poto yokonzekera. Kuphika kwa mphindi 20 mpaka 25, kapena mpaka mtola wamtengo kapena wolemba mkate wa keke atayikidwa mkati umatuluka woyera.
- Kuzizira mu poto ponyamula.
Kusuta:
Sungunulani batala mu saucepan pa moto wochepa; kuyambitsa mu koka mpaka yosalala. Tsitsani shuga ya confectioners; onjezerani chisakanizo cha cocoa pamodzi ndi vanila ndi mkaka wotentha kapena hafu ndi theka kuti mupange chisakanizo chofewa ndi chowonekera. Sakani wogawanika pa brownies ndi kufalikira kuti muphimbe bwino.
Mwinanso Mungakonde
Chokoleti Chokoma Chophika Chokoma
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 290 |
| Mafuta Onse | 15 g |
| Mafuta okhuta | 8 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 69 mg |
| Sodium | 127 mg |
| Zakudya | 36 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 3 g |