Sindinayambe ndatsimikiza kuti makate a mkate wa mandel anakhala chikhalidwe cha Paskha koma ndi nthawi yomwe ine ndimakhala ndikuwawona nthawi zonse. Supermarket yanga yakumalo imatulutsa mabokosi a matzos (abwino kwambiri ndi saladi ya dzira) komanso zakudya zosiyanasiyana zopanda ufa komanso zakudya zopatsa mafuta. Ndipo, mwachinsinsi, mabokosi a mkate wa mandel.
Mawu akuti mandel ndi Yiddish kwa amondi ndipo ma cookies amakhala ngati Bretotti ya ku Italy nthawi zonse. Kuti ndifotokoze zoona, sindinali wotengeka ndi ma cookies m'bokosi ndipo kale ndinaphunzira luso la chokoleti chopanda pake chokondwerera Paskha. Mpaka, ndiko kuti, ndinakumana ndi MIL wanga wakale ndi ma cookies ake a mandel. Anali chikondi chakhuki poyamba ndikuluma ndipo inde, ndinamupatsanso ine.
Ndazijambulazo zina, m'zaka zambiri, kuti ndipange ndondomeko yangwiro kwambiri. Ndipo ndapanganso kusasaka Pasika popeza zowonjezera monga wowuma mbatata ndi ufa wa matzo zingakhale zovuta kupeza chaka chonse. Ndipo ndikufuna kudya izi chaka chonse chifukwa iwo akhala amodzi omwe ndimakonda kwambiri.
Iye ankakonda kuwonjezera zipsera za chokoleti kwa iye ndipo izo ndi zokongola kwambiri koma izi ndizofunikira zamchere zokongoletsera. Mofanana ndi biscotti, mukhoza kuwonjezera mtedza wina, chokoleti ndi zipatso za zouma. Mosiyana ndi biscotti, ma cookies awa siwophikidwa kawiri kotero kuti mawonekedwewo ndi abwino kuposa kawirikawiri koma mocheperapo kuposa biscotti. Kwa ine, izo nzabwino basi. Sangalalani!
Chimene Mufuna
- Mazira 3
- 1 chikho shuga
- Ndodo 1 (supuni 8) batala wosatulutsidwa, kutentha kwa firiji
- Supuni 1 supuni ya almond
- 1/2 supuni ya supuni mchere
- 1 3/4 chikho cha ufa wokha
- Supuni 1 yophika ufa
- 1/2 chikho chinapulidwa amondi
- 2 supuni ya tiyi ya shuga, ya topping
- Supuni ya supuni 1 ya sinamoni, yowaza
- Kupatsidwa Paskha:
- Omit ufa wophika
- Bwezerani ufa wokhazikika ndi 1/4 Cup
- mbatata wa mbatata ndi makapu 1 1/2
- mkate chakudya
Momwe Mungapangire Izo
Kutentha utoto ku ng'anjo ku madigiri 350.
Gwiritsani ntchito choyimira dzanja kapena chophikira dzanja, kirimu pamodzi mazira ndi shuga mpaka atakongoletsa mtundu. Kumenya mu mafuta ndi mafuta a amondi.
Mu mbale yina, sungani pamodzi mchere, kuphika ufa ndi ufa wonse (kapena kuphatikiza mbatata ndi mkate wa mkate).
Pindani zowonjezera zowonjezera mumadzi, konkhetsani ma almond osangunuka, ndipo phindani pepala lophika lomwe lili ndi pepala lolemba.
Onetsetsani kuti mtandawo udzakhala wokonzeka kwambiri ndipo mukufunikira ufa wowonjezera (kapena mkate wa mkate) kuti muupangire mkate, pafupifupi 3 "pamwamba.
Idyani kwa mphindi 45 ndikuyika, ndi mpeni wotsekedwa, mutatentha.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 779 |
| Mafuta Onse | 43 g |
| Mafuta okhuta | 18 g |
| Mafuta Osatchulidwa | 18 g |
| Cholesterol | 217 mg |
| Sodium | 892 mg |
| Zakudya | 89 g |
| Matenda a Zakudya | 6 g |
| Mapuloteni | 14 g |