Mapulogalamu a amondi a amondi

Mapulogalamu awa a amondi ndi osavuta kupanga ngati muli ndi chidziwitso chophika. Ngati mulibe chidziwitso chophika zambiri, werengani malingaliro opangira izi musanayambe kuphika ma scondi awa.

Chimene Mufuna

• 3/4 chikho chinapulidwa amondi
• 2.5 makapu ufa wokhala ndi cholinga (kuti zotsatira zabwino zisale kapena supuni ufa mu chikho choyezera)
• 1/3 - 2/3 chikho shuga (granulated) (kapena chokhumba kukoma)
• Supuni 3 tiyi tophika
• 1/4 supuni ya supuni
• sinamoni
• Mchere wambiri
• 1/2 ozizira batala
• 1/4 supuni ya supuni yotengera maluwa okongola
• 1/4 supuni ya supuni yotengera vanila yoyera
• 1/2 - 3/4 kapu yamoto kapena cream cream

Momwe Mungapangire Izo

1. Chotsani uvuni ku madigiri 400. Pamene ng'anjo ikuwotcha, kuyambitsanso amondi, kusakaniza nthawi zina, kufikira atayambitsidwa.
2. Pakani lalikulu yosanganikirana, sakanizani zotsalira zotsalira (ufa, shuga, ufa wophika, sinamoni ndi mchere).
3. Gwiritsani ntchito wodula mchere kuti mudule mu batala. Kusakaniza kumachitika pamene zikufanana ndi chimanga chamanga.
4. Onjezerani ma almonds, mchere wa almond ndi zowonjezera vanila. Musasunthire komabe.

1. Pogwiritsa ntchito mankhwala osakaniza, sungani mafuta odzola kapena mafuta olemera kuti mugwire pamodzi. Zidzakhala zochepa ndipo padzakhalanso ufa wouma wotsalira mu mbale yosakaniza.
2. Tembenuzani mtandawo pa bolodi locheka kwambiri.
3. Knead pa mtanda pang'ono. Mukatha, zikhale zosavuta kuzigwiritsira ntchito.
4. Pewani mtandawo pang'onopang'ono ku diski yaikulu imodzi kapena ziwiri.
5. Dula mutu uliwonse mu zidutswa 6 mpaka 8.
6. Sungani ma scones ku pepala lophika lopangidwa ndi nsalu zopangidwa ndi zikopa kapena kuphika ndi kuphika mu uvuni wa digrii 400 kuti musapange mphindi 10-20 kapena mpaka pang'onopang'ono golidi. (Mwachidziwikire: Dulani poto pakati pa kuphika.)
7. Zosangalatsa pa pepala lophika.
8. Kutumikira ndi khofi kapena imodzi ya ma teasiti khumi apamwamba pa tiyi ya masana ndi kupanikizana, zonona zonunkhira , Devonshire zonona kapena mandimu a mandimu .

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	316
Mafuta Onse	26 g
Mafuta okhuta	14 g
Mafuta Osatchulidwa	9 g
Cholesterol	57 mg
Sodium	271 mg
Zakudya	19 g
Matenda a Zakudya	2 g
Mapuloteni	3 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)