Makhalidwe ndi Mafotokozedwe a Whiskey ya Bourbon
Uphungu wa Bourbon ndi mzimu wa chikhalidwe cha America ndipo ndi imodzi mwa mitundu yambiri yotchuka ya mowa masiku ano. Iyenso ndi imodzi mwa mizimu yowonongeka ndi yolamulidwa kwambiri ndipo kuti muyambe kuyamikira bwino bourbon, ndikofunikira kudziŵa mmene zimapangidwira kupanga ndi momwe zimagwirizanirana ndi mapeto anu mu galasi yanu.
Bourbon imayenera kupangidwa kuchokera ku 51% ya chimanga.
Mbewu imapangitsa kuti thupi likhale lokoma kwambiri ndipo nthawi zambiri limakhala ndi chiwerengero chachikulu cha phala pamsomba whiskey.
Nkhumba zina zomwe zimagwiritsidwa ntchito popanga phala zimaphatikizapo rye, balere, ndi tirigu.
Bourbon iyenera kukhala chipatso cha United States.
Anthu ena amaganiza kuti bourbon ikhoza kupangidwa kokha ku Kentucky, koma izi ndi zolakwika. Ngakhale kuchuluka kwa bourbon kumapangidwa ku Kentucky, boma lirilonse ku US likhoza kupanga bourbon.
Pali mabotoni ambiri omwe amapangidwa m'dziko lonselo kuphatikizapo Washington State ya Dry Fly Bourbon 101 , Cedar Ridge Bourbon ya Iowa, ndi McKenzie Bourbon Whiskey ya Finger Lakes Distilling ku New York.
Bourbon iyenera kusungunuka popanda umboni woposa 160 (80% ABV).
Mwa kusunga umboni wa distillation wotsika, mabala ochuluka amaloledwa kukhalabe pamapeto, zomwe zimabweretsa zokopa zambiri.
Bourbon iyenera kusungidwa mosapitirira 125 umboni (62.5% ABV) mu mapologalamu atsopano achikopa.
Zindikirani kuti izi zikutanthauza kuti madzi akuwonjezeredwa pamodzi ndi njoka yofiira ya galu kuchokera kumtunda kuti akwaniritse zofunikira izi.
Izi zikutsegula bourbon ndipo zimathandiza kuti zitsulozi zikhale zopindulitsa.
Miphika yatsopano ya oak ndizofunikira kwambiri popanga bourbon ndipo palibe whiskey yomwe ili ndi chizindikiro cha bourbon ikhoza kukhala yambiri mu mbiya ina iliyonse. Nthawi Yoyambirira ndi chitsanzo chabwino cha whiskey yomwe inkayenera kusintha malemba chifukwa cha lamuloli.
Chifukwa chakuti sangathe kugwiritsiranso nchito mobwerezabwereza, nthawi yomwe mipiringidzo imatulutsidwa nthawi zambiri imagwiritsidwa ntchito ndi ojambula a mitundu ina ya mowa ndi zakumwa zoledzeretsa .
Bourbon iyenera kukhala ndi botolo pa umboni wosachepera 80 (40% ABV), popanda kanthu kokha kupatula madzi oyera.
Kubweretsa bourbon ku chitsimikizo chokwanira kuti chisangalalo chachikulu ndi chimodzi mwa ntchito za master distillers. Zingwe zina zimakondwera ndi mphamvu za cask, pamene zina zimafunika kuti zitsimikizidwe kuti ziwoneke bwino.
Kusintha Tanthauzo la Bourbon
Ngakhale kuti malamulowa ali bwino kwambiri pofotokoza chomwe chimakhala chodabwitsa ndi chomwe sichikhoza kutchulidwa ngati bourbon, pali mafunso angapo oti ayankhidwe.
Kodi Bourbon Amafunika Kukhala Wakale Kwambiri?
Ngakhale kuti malamulowa amafuna bourbon kuti akhalenso ndi mapiritsi atsopano a ku America , palibe chomwe chimanenedwa kuti nthawi yayitali yayenera kukhala yayitali bwanji.
Munthu wosasamala amatha kukhala ndi zaka zambiri m'sitaki ndipo amamutcha kuti bourbon. Mwamwayi, bourbon iliyonse yomwe ili ndi zaka zosakwana zaka ziwiri iyenera kuti iwonetsere kuti yayitali bwanji pamalopo.
Kodi Cholungama Bourbon N'chiyani?
Mukawona mawu akuti bourbon , amasonyeza kuti bourbon yomwe ili mu botolo inali ndi zaka ziwiri mu migodi yatsopano ya ku America.
Nanga Bwanji Bourbon ya Bottled-In-Bondbon?
Nsembe zolimbitsa mkaka ndizochokera ku 1 distillery nthawi yoyamba distilling. Nsombazi ziyenera kukhala zaka zosachepera zaka 4 ndikuyika botolo pa umboni wosachepera 100 (50% ABV).
Kodi Bourbons Bourbons Amagwera Bwanji?
Bourbon, mwa tsatanetsatane yapamwamba, sangakhale ndi zowonjezera kupatula madzi. Pofuna kupanga whiskeys zokoma , zowonjezera zowonjezera ndi mawotolo odzozera amawonjezeredwa, zomwe zimachokera pamatanthauzira alamulo a bourbon .
Ngakhale kuti nsomba zapamwambazi zimakhala ndi mchere wambiri , nthawi zambiri zimatchulidwa ngati mowa whiskey (mowa wochuluka kuchokera ku zotsekemera zomwe nthawi zambiri amaziwonjezera) . Jim Beam Apple ndi chitsanzo chabwino.
Kusinthidwa ndi Colleen Graham