Muzochita zamakono, bucatini ndi mtundu wa pasta womwe umawoneka ngati utali wautali, wopapatiza. Bucatini ikufanana ndi spaghetti yakuda, yopanda dzenje, ndi dzenje lomwe limadutsa pamtambo wa pasitala. Dzinalo limachokera ku liwu la Chiitaliya "buco," kutanthauza dzenje.
Momwe Bucatini Pasta Yapangidwira
Makina odyetserako pasta adzatulutsa mapepala a pasitala omwe amatha kudulidwa kuti akhale apasitoni kuti apange pasitala wathanzi monga fettuccine , tagliatelle kapena pappardelle.
Bucatini, kumbali inayo, amayenera kutambasulidwa mmalo moti atseke.
Izi zikutanthauza kuti pasta mtanda umadyetsedwa mu makina omwe amawumiriza kupyola disk perforated, yofanana kwambiri ndi chopukusira nyama. Maonekedwe a pasitala amadalira mawonekedwe a perforations. Bucatini imapangidwa ndi diski yokhala ndi tizilombo tating'ono ting'onoting'ono, zomwe zimachititsa kuti pasitale ikhale ndi mababu aakulu. Miphikayi imakonzedwanso mpaka kukula kwake, kenako imayanika kapena yophika.
Bucatini ikhoza kupangidwa kunyumba ndi chosakaniza choyimira ndi pasta extruder. Musanayambe kapepala, onetsetsani kuti muli ndi bucatini disc ya makina anu. Popeza bucatini ali ndi dzenje pakati, imayenera kuchitidwa mofatsa kuti asafine dzenje musanadye.
Kutumikira Pasitata ya Bucatini
Mmodzi mwa ma sauce omwe amagwiritsidwa ntchito ndi bucatini ndi amtengo wapatali wa Amatriciana msuzi, womwe mwachibadwa umapangidwa ndi guanciale, mtundu wa nyama zochiritsidwa zomwe zimachokera ku nkhumba ya nkhumba .
Nkhonoyi imatulutsidwa mpaka phokoso, ndipo kenako amathira tsabola, anyezi, ndi adyo. Mukatha kuphika kwa mphindi zingapo, onjezerani tomato ndiyeno simmer mpaka mutakwanika pang'ono. Potsirizira pake, yophika mankhwalawa amapezedwa ndikuphika pang'ono msuzi ndikukongoletsedwanso ndi pecorino-Romano tchizi.
Mwatsopano vs. Dry Bucatini
Bucatini ingagulidwe monse mwatsopano komanso wouma. Dry bucatini imapezeka pa masitolo ambiri pa pastala. Malo atsopano a bucatini amapezeka m'masitolo apadera a ku Italy. Kusankha nthawi yoti mugwiritse ntchito katsopano kapena kouma bucatini nthawi zambiri kumadutsa mtundu wa msuzi womwe mukukonzekera.
Chikhalidwe chabwino cha thumbu ndi kugwiritsa ntchito pasta yatsopano kwa msuzi uliwonse womwe uli wofewa kapena mkaka, monga alfredo kapena carbonara. Kafukufuku wouma nthawi zambiri amatchulidwa kwa msuzi wakuda wambiri. Chifukwa chakuti pasta wouma nthawi zambiri amaphika ndipo amatha kuluma, pasitala ikhoza kugwira ntchito ya sauces. Kusiyanitsa kwa lamulo ili ndi ragu bolognese, yomwe nthawi zambiri imakhala ndi Zakudyazi zatsopano. Ngakhale ragu bolognese ndi msuzi wambiri wambiri, nthawi zambiri amamwetsa mkaka ndi mazira awiri ndi pasta yatsopano.
Ngati recipe akuyitanitsa bucatini ndipo mulibe kanthu ndipo simungagule, musawope. Bucatini ikhoza kukhala m'malo mwa spaghetti kapena fettuccine. Ngakhale kuti simungathe kusinthanitsa pastala mofanana, msuzi ndi pasitala zimakondabe kudya zokoma ndikukhala chakudya chokhutiritsa.