Pangani keke iyi yokometsera yokhala ndi maapulo atsopano opangidwa kapena opangidwa ndi maapulo atsopano. Shuga wofiira, shuga, ndi batala zimapanga chisomo cha caramel chokoma kwambiri chifukwa cha chinyezi, chokoma chokoma. Khalani omasuka kugwiritsa ntchito walnuts akanadulidwa mu keke ngati mukufuna.
Chomera chachikulu chotchinga cha vanila ndi njira ina ya keke, kapena pamwamba pake ndi kirimu kirime frosting .
Gwiritsani ntchito mafuta osasunthika mu keke, monga canola, mafuta a chimanga, kapena mafuta.
Chimene Mufuna
- 1 1/2 makapu mafuta mafuta
- 2 makapu granulated shuga
- Mazira aakulu 2
- Supuni 2 za vanila
- Supuni 1 ya mchere
- Supuni 1 ya soda
- 2 supuni ya tiyi yophika ufa
- Zakudya 2 1/2 ufa (11 / ounces)
- 1 chikho chodulidwa pecans
- 3 makapu finely akanadulidwa yaiwisi maapulo (kapena grated)
- Kwa Kukwapula:
- 1/2 kapu ya mafuta (4 ounces)
- 1 chikho shuga shuga (wodzaza)
- Supuni 3 mkaka (kapena zambiri, pakufunika)
- 1 (1 lb) shuga wophimba bokosi
Momwe Mungapangire Izo
- Yetsani uvuni ku 350 F.
- Lembani mafuta pang'ono poto 9-by-13-by-2-inch poto yophika ndipo kenako yanizani ndi zikopa kapena pepala la sera. Dulani pepala.
- Pezani mafuta a masamba m'phimba lalikulu losakaniza.
- Onjezani shuga ndi girasi. Ndigwirizanitsa magetsi pamtunda wothamanga, kumenyana mpaka kuyera. Kumenya vanila.
- Mu mbale ina, phatikizani ufa, mchere, soda, ndi ufa wophika.
- Onjezerani ufa pang'onopang'ono, kumenyana bwino mutatha kuwonjezera. Pamene ufa wonse wawonjezeka, kapena pamene batter imakhala yolimba kwambiri, chotsani magetsi oyambitsa magetsi ndikuyamba kugwedeza ndi manja.
- Pindani ndi mapepala odulidwa ndi maapulo odulidwa.
- Spoon kumenyana mu okonzeka kuphika ndi kufalitsa mofanana.
- Kuphika kwa mphindi 45 mpaka 55, kapena mpaka katemera atuluka bwino atalowa mkati.
- Mulole kekeyi ikhale yozizira mu poto kwa mphindi zisanu. Mosamala mamasulire m'mphepete ndipo mutembenuzire ku keke ya keke, chotsani sera ya sera, ozizira ndi chisanu.
Pangani Kusokoneza
- Mu phula, phatikizani batala ndi shuga wofiira palimodzi; ikani poto pa sing'anga kutentha ndi kuphika mpaka shuga akusungunuka, oyambitsa zonse.
- Chotsani poto kuchokera kutentha; onjezerani supuni 3 mkaka ndi bokosi limodzi la shuga la omanga. Kumenya ndi kuwonjezera mkaka wokwanira kuti ulalikire.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 659 |
| Mafuta Onse | 36 g |
| Mafuta okhuta | 7 g |
| Mafuta Osatchulidwa | 21 g |
| Cholesterol | 72 mg |
| Sodium | 449 mg |
| Zakudya | 84 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 5 g |