"Kuyambira nthawi yayitali, nditapita ku sukuluyi ku Israeli," akukumbukira Giora Shimoni mwachikondi, "Ndinkakonda kuchita zimenezi ndipo lero ku Israeli, ana a sukulu amapitirizabe kuwapanga." Israeli amatcha Kadorei Shokolad (Chocolate Balls ), koma kwina kulikonse iwo amatchulidwa ngati truffles. "
Ngati muli okonda batala kapena Biscoff kufalikira , ma truffles osakanikira ayenera kukhala abwino kwambiri - amapangidwa ndi ma cookies kapena tiyi ya bisakiti, batala kapena margarine, chokoleti, ndi zakumwa za khofi. Onetsetsani iwo mwa kugubuduza shuga wofiira (mwinanso kapena wosakaniza ndi ufa wa kakale ndi / kapena sinamoni), wotulutsa kokonati, sprinkles, kapena shuga la sanding.
Mfundo za Miri za Recipe ndi Zokuthandizani:
Shimoni amalimbikitsa kugwiritsa ntchito pulogalamu ya chakudya kuti ayambe kuwononga ma cookies, koma mutha kuziyika mu thumba la pulasitiki lothandizira, ndipo gwiritsani ntchito pini kuti muwaphwanye. Ngati mukuphika ndi ana , izi ndi njira yabwino yoziphatikizira.
Mu Israeli, Kadorei Shokolad nthawi zambiri amapangidwa ndi mabisiketi a tiyi monga Osem Petit Buerre (omwe, ngakhale dzina, si mafuta a cookies). Ngati simungathe kuwapeza, chokoleti chosavuta chogwira ntchito, nazonso.
Kusinthidwa ndi Miri Rotkovitz
Chimene Mufuna
- Sakani chokoleti chokoleti
- 1 chikho chimodzi chosatulutsa bata (kapena margarine, makamaka chosakhala hydrogenated)
- Chokoleti chokhetsa chokwana 3.5 (chodulidwa)
- 1 chikho shuga
- Supuni 6 za koko
- Supuni 1 tiyi ya khofi yamphongo
- 1 / 3-1 / 2 mkaka mkaka (kapena mkaka wa soya)
Momwe Mungapangire Izo
1. Mu pulogalamu ya chakudya, sungani ma cookies a biscuit mu makombo osweka.
2. Ikani batala kapena margarine ndi chokoleti pamwamba pa chophimba chowirikiza pamadzi opangira madzi, ndikuyatsa mofatsa kufikira mutasungunuka. Kapena, sungunulani mkati mwa microwave , Kutenthetsa mu mphindi 30, kupitilira pakati pa iliyonse, mpaka yosalala. Chotsani kutentha.
3. M'mbale yaikulu, gwiritsani ntchito makina osakaniza magetsi kapena zowonjezera supuni kuti mugwirizane ndi makomati a biscuit, osakaniza chokoleti, shuga, ufa wa kaka ndi kapu ya khofi.
Pitirizani kuyambitsa, pang'onopang'ono kuonjezerani mkaka kapena mkaka wa soya mpaka kumenyana ndi kanyontho kokwanira kuti mugwirizane pokhapokha mutapanga mipira.
4. Pogwiritsa ntchito manja oyera, vanizani osakaniza mu mipira ya mtedza. (Gwiritsani ntchito 1padapuni za chisakanizo cha chokoleti pa mpira.)
5. Pukutani mpira uliwonse mu shuga wambiri (kapena kusakaniza shuga, cocoa, ndi / kapena sinamoni), kokotokera ya kokonati, sprinkles, kapena shuga la sanding. Ikani pa mbale, kuphimba, ndi kuzizira mufiriji mpaka mutsimikizire. Sungani zotsalira zotsalira mu chidebe chotsitsimula mufiriji kwa masiku 4 mpaka 5.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 68 |
| Mafuta Onse | 4 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 0 mg |
| Sodium | 25 mg |
| Zakudya | 7 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |