Ichi ndi chochokera kwa "Jacques Pepin: Mtima ndi Moyo mu Kitchen." Zimagwirizana bwino ndi La Posta Pizzella Malbec.
Jacques anati, "Ndinkakhala ndi hamburger yokoma kwambiri, yowutsa madzi komanso yowakometsera kwambiri kwa bwenzi langa Jean-Claude, ndipo anandiuza kuti wapanga ndi brisket ya njuchi. Ndinayesera ndekha ndikupambana. Mapeto, omwe ali ndi zokometsera zambiri kuposa mapeto otsetsereka. Ngati mulibe chopukusira nyama, funsani mfuti kuti akupereni nyama. Nthawi zina ndimagula mkaka wonse ndikusaya zina, ndikupumula pang'ono. Muzipanga ma hamburgers omwe amalemera pafupifupi ma ovuniki asanu ndi awiri ndikuwophika pa grill kapena potola ya grill pamwamba pa chitofu Musati mukanike ma hamburgers pamene akuphika, kapena mutaya juzi. Hamburger buns; Nthawi zambiri ndimawachira ndi kuwasakaniza ndi adyo Ndimakonda kuika tchizi pamatumba anga a hamburgers - Comte, Beaufort, kapena Gruyere. Ndimakonza tchizi pamwamba pa burgers omalizidwa ndikuwathawira pansi pa broiler kuti asungunuke . "
Chimene Mufuna
- 1 (2 1/2 pounds) chidutswa cha njuchi (nthaka)
- 8 ma roll a macabatta (pafupifupi mamita atatu peresenti ndi 4 mainchesi kudutsa, kupatukana)
- 1 lalikulu clove adyo
- 8 magawo Comte tchizi (kapena Beaufort, kapena Gruyere tchizi, pafupifupi ma ola 8)
- 8 tsamba lamasamba (madzi oundana)
- 8 magawo anyezi (wofatsa, woonda, monga Vidalia kapena Maui)
- 8 magawo a phwetekere (kucha, wakuda)
- Supuni 1 ya mchere
- Supuni 1 supuni yakuda (mwatsopano)
- Zosankha: ketchup, mpiru, ndi / kapena mayonesi (potumikira)
Momwe Mungapangire Izo
- Gawani nyama pansi pa magawo asanu ndi atatu a maola asanu ndi awiri, ndipo muyipangitse kuti ikhale yolemera pafupifupi 3/4.
- Mukatumikira nthawi, tenthetsani grill mpaka kutentha kapena kutentha poto kwa mphindi zitatu. Yambani mchere.
- Sakanizani ma rolls pa grill kapena mu uvuni wamoto ndipo muwasule ndi adyo.
- Konzani ma hamburgers pa grill yotentha kapena mu poto la grill ndikuphika kwa mphindi zitatu kapena 4 mbali iliyonse. Ikani chidutswa chimodzi cha tchizi pamtundu uliwonse ndikuyendetsa pansi pamoto wotentha (pafupifupi masentimita awiri kuchokera kutentha) kwa mphindi imodzi.
- Konzani tsambalo pamwamba pa bulu pansi, onjezerani anyezi ndi tomato, ndi kuwaza pang'ono ndi mchere ndi tsabola. Pamwamba ndi a burgers, perekani ndi mchere wotsalira ndi tsabola, ndi kumaliza ndi nsonga za buns.