Bakabana ndi mbale yokazinga yochokera ku Suriname, yochokera ku Indonesia. Mitengo ya chipatso chokoma imamenyedwa ndi yokazinga, kenako imatumikiridwa ndi msuzi wa zonunkhira . Zakudya zowonjezera zimapangidwira ndipo zimaphika pamene zidali zobiriwira, koma mbale iyi ndi yokoma kwambiri ndi yokometsera, yokolola (pamene kunja kwa zomera kuli wakuda).
Chimene Mufuna
- 4 mbewu zokoma kwambiri
- 1 dzira
- 1/2 ufa wa chikho
- 1/2 chikho chimanga
- Supuni 2 batala
- Supuni 2 bulauni shuga
- Mchere (kapena kulawa)
- Mafuta a fodya
- 1/2 chikho cha msuzi wa msuzi (onani chiyanjano kwa Chinsinsi pansipa)
Momwe Mungapangire Izo
- Mu mbale yamkati, sungani pamodzi dzira, ufa, buttermilk, shuga ndi mchere wochuluka. Onjezerani madzi pang'onopang'ono, mokwanira kuti mukhale wandiweyani, ofewa bwino. Mphetetezi sayenera kukhala yothamanga kwambiri kapena yosamamatira ku zidutswa za plantain. Ikani pambali kuti mupumule kwa mphindi 15.
- Sulani mapeto a zomera. Ndi mpeni wakuthwa umagawidwa pakhungu la plantain kuchokera kumapeto mpaka kumapeto. Dulani khungu .
- Lembani chomeracho mu magawo pafupifupi masentimita atatu m'litali, ndipo pafupifupi 1/3 inchi wandiweyani.
- Ikani magawo a plantain kuti amenyedwe ndi kusonkhezera kuti awaveke.
- Mu mphika wolemera kwambiri, skillet, kapena fat fryer, ikani mafuta mozama pafupifupi masentimita awiri. Kutenthetsa pawunduka-kutentha kwambiri mpaka madigiri pafupifupi 350, kapena mpaka dontho lakumenyana bwino ndi la bulauni mopepuka.
- Muphike mosamala chomeracho mu mafuta (mu magulu ngati kuli kofunikira) mpaka mpaka bulauni golide kumbali zonse ziwiri (kutembenukira kamodzi), pafupi mphindi 3-4. Sungani mapepala amapepala ndi kuwaza ndi mchere.
- Kutenthetsa kutentha ndi msuzi wa kasupe .