Ngati ndinu cola gummy fan, ndiye kuti mukufuna kuyesa kokongola ya cola gummy yokha. Iwo amadziwa bwino cola ndi kuluma kwabwino komwe kumapangitsa kuti azilawa ngati chinthu chenicheni. Simudzayenera kulipiritsa pamabini ambiri a maswiti!
Mankhwalawa ndi opangidwa ndi cola extract ndi pinch ya citric asidi , zomwe ndi zomwe zimawapatsa kukoma kwawo kwenikweni. Zimathandiza kuti mafinyamu asakhale okoma kwambiri ndipo amawonjezera tartness yomwe imafanana ndi makola ambiri omwe amawotchedwa "bite". N'zosavuta kupeza koma ngati simungakwanitse, zingatheke popanda kupanga kusintha kwina kulikonse.
Pofuna kupanga mapuloteni, gwiritsani ntchito silicone mazira a zitsulo zofanana ndi mabotolo, omwe amagula ku sitolo yotsitsimula. Ngati simungapeze nkhungu zofanana, musaope! Cola gummies amavuta bwino pamene amaumbidwa kukhala maonekedwe ena, kapena akangolowa m'mabwalo!
Zindikirani: LorAnn mtundu wa cola wotchuka unagwiritsidwa ntchito poyesera izi. Ngati mumagwiritsa ntchito makina ena, muyenera kulawa maswiti mukakonzekera, monga maluso osiyana ali ndi mphamvu zosiyana ndipo mungafune kuwonjezera zochepa malinga ndi kukoma kwanu.
Chimene Mufuna
- Supuni 4 sizinasokonezedwe
- gelatin
- 1 chikho madzi
- 1 chikho shuga
- 1/2 supuni ya supuni ya cola kukoma
- Zosankha: 1/8 mpaka 1/4 supuni ya tiyi ya citric acid
Momwe Mungapangire Izo
- Ngati mukugwiritsa ntchito mapuloteni a maswiti, perekani mosakanikirana ndi kuphika kutsulo ndikuwapukuta ndi pepala la pepala kuchotsa mafuta ochulukirapo ndipo mutenge mafuta ochepa chabe pa nkhungu. Apo ayi, piritsani poto kapena mbale yophika 8x8-yophika ndi utsi ndikuupukuta mopepuka.
- Gwiritsani ntchito gelatin ndi 1/4 chikho cha madzi ozizira mu mbale yaing'ono, ndipo pulumutsani pamodzi. Ikani pambali kwa mphindi pang'ono kuti gelatin imwe madzi.
- Sakanizani madzi otsala a 3/4 ndi shuga ya granulated mu kapu yaing'ono pamsana. Onetsetsani pamene shuga imasungunuka, ndiye pitirizani kusuntha nthawi zina mpaka mutsimikizire.
- Gwiritsani ntchito microwave ya gelatin kwa masekondi 20, mpaka nthawi zambiri imakhala yamadzimadzi. Chotsani saucepan ya kuyimirira shuga madzi ku kutentha, ndi whisk mu madzi gelatin. Yonjezerani kununkhira kwa cola ndi asidi a citric, ngati mukugwiritsa ntchito, ndi kuphulika bwino mpaka chirichonse chikuphatikizidwa.
- Tumizani maswiti ku chikho choyezera ndi spout. Thirani mu nkhungu, kapena poto yanu yokonzekera. Mulole anyaniwa akhale pansi kutentha mpaka atayikidwa.
- Mosamala muwachotse iwo mu nkhungu. Ngati mwawapanga pophika poto, dulani zidutswa zing'onozing'ono kuti mutumikire.
- Sungani izo mu chidebe chotsitsimutsa mwabwino makamaka mu umodzi umodzi kotero kuti asamamatire pamodzi.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 14 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Zakudya | 3 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |