Tsabola wofiira awa amatchedwa dzina lawo ku Greece (Makedoniya) kumene amachokera. Florina (Greek: Φλώρινα), yomwe ili m'chigawo chakumpoto chakumadzulo kwa Makedoniya ili ndi mawu akuti: 'Kumene dziko la Girisi likuyambira'.
Tsabola zowonjezera kumeneko zimakhala zofiira kwambiri, koma pambuyo pa mwezi wa August. Pambuyo pake, ndipo ngati tsabola zikukula, zimakhala zobiriwira!
Chifukwa cha nyengo ya ku Macedonian ndi nthaka, tsabolayo inakula bwino ndi anthu ammudzi akuyamba kukula m'zaka za zana la 17. Tsabola yakhala yotchuka kwambiri padziko lapansi kotero kuti, "Tsabola wofiira a Florina anapatsidwa ulemu wotchedwa Protected Origination Origin in 1994 ndi World Trade Organization (WTO)." Izi zikutanthauza kuti pokhapokha tsabolawo akuchokera ku dera la Florina, sangathe kutchedwa choncho.
Tsabolayi akawotchedwa amanyamula kukoma kwake. Payekha, tsabola amadziwika kuti ali ndi okoma okoma okoma.
Ngakhale njirayi ndi yophika, tsabolayi ndi yochuluka kwambiri. Mwachitsanzo, mukhoza kuziyika ndi zinthu zosiyanasiyana. Maphikidwe otchuka a Chigriki mumbali ya mpunga, nyama, shrimps ndi feta cheese. Mukhozanso kuwagwiritsira ntchito sauce (puree), kutchulidwa saladi, kapena kuwonjezera pa maphikidwe ndi maphikidwe a nyama. Kukoma kokoma kumagwira ntchito bwino ndi mapuloteni.
Kuonjezerapo, amakhalanso owuma, zamzitini ndi zophika. Ndipo potsiriza, pa chinthu china chophweka ndi njira yabwino yosonyezera zokoma zawo: yesetsani kusakaniza kapena kudulidwa bwino ndi kuphatikiza ndi mafuta a azitona ndi adyo wokazinga kuti mufalikire kwa toast kapena bruschetta.
Monga mukuonera, tsabola zachi Greekzi zimatha kuwonjezeredwa, kuziyika, kuzigwiritsidwa ntchito, ndi kuzidya pazinthu zosiyanasiyana zomwe zimayenera kugula ngati mumaziwona m'sitolo. Awayese!
Chimene Mufuna
- Mapulogalamu awiri a pimiento (tsabola, wofiira kwambiri)
- Mchere (kulawa, nyanja)
- Zokongoletsa: Mafuta a azitona (owonjezera namwali)
- Kukongoletsa: Vinyo wofiira vinyo wosasa
- Zosankha: Greek oregano
- Zosankha: Basil
Momwe Mungapangire Izo
- Sakanizani uvuni ku 340 ° F (170 ° C).
- Sambani ndi tsabola wouma, pani poto yophika ndikuphika kwa ora limodzi. Chotsani khungu mosamala mukatentha, kagawani lotseguka mbali imodzi ndikuchotsani nthanga ndikudula tsinde.
- Kutumikira kutentha kutayidwa ndi mchere (oregano ndi basil ngati mukufuna) ndi kuthira mafuta ndi viniga.
Malingaliro othandizira okhudzidwa: Michael Bash analemba ndi lingaliro lopambana la Florines (monga amatchedwa mu Chigiriki), limene wakhala akusangalala kuyambira 1973 pamene iye anafika ku Greece: "Dulani china mu 1/2 masentimita cubes.
Manga njira imodzi ndi magawo okwanira a tsabola wokazinga. Okhala otetezeka ndi zofukiza mano. Gwiritsani ntchito theka la ora kupanga 20 kapena 30. Chitumikireni ndi kuwonerera kuti muwonongeke mu masekondi 20 mpaka 30. "
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 61 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 309 mg |
| Zakudya | 14 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 3 g |