Cheeseecake Yachikhalidwe cha Polish (Sernik) Recipe

Njira imeneyi ya cheesecake kapena sernik (SEHRR-neek) yamtengo wapatali (SEHRR-neek) imakhala ndi phokoso lokoma kwambiri komanso kukhuta komwe kumapangidwa ndi quark kapena tchizi cha mlimi, kanyama kake kamene kamatchedwa twaróg (TVAH-rroog).

Ngati simungapeze tchizi tawuma, mungathe kupanga mchizi wa mlimi wanu kuyambira pachiyambi. Ndi mophweka mophweka.

Sernik ndi imodzi mwa mchere wobiriwira womwe umapezeka m'mapitchini odyera ku Poland ndi kunyumba. Yerekezerani ndi Chinsinsi ichi ndi cheesecake yamakono, yomwe ili ndi cookie crumb crus t .

Chinsinsi chenichenicho ndi chachikhalidwe cha Anna Chodan Krol ku Rudka, Poland. Nazi maphikidwe a Polish cheesecake omwe mungakonde kuyesa.

Chimene Mufuna

• Kutupa:
• 2 makapu ufa wokhazikika
• 1/2 chikho shuga
• Supuni 3/4 yophika ufa
• 5 ounces ozizira batala
• 2 lalikulu yai yai yolks (otsala dzira woyera maphikidwe)
• Supuni 3 zonona
• Kudzaza:
• Mafuta okwana maola asanu
• 2 makapu shuga
• 4 mazira aakulu otentha-chipinda, olekanitsidwa
• Supuni 1 ya vanila
• 2 mapaundi owuma owometsera tchizi kapena twaróg kapena quark tchizi, kudutsa mu sieve kapena kukonzedwa mu blender mpaka yosalala

Momwe Mungapangire Izo

Pangani Khunyu

1. Mu mbale yaikulu kapena pulogalamu ya chakudya, sakanizani ufa, 1/2 chikho shuga, ndi ufa wophika. Dulani mafuta kapena ozizira batala ngati mtanda wa pie.
2. Mu mbale ina, sungani pamodzi mazira a mazira 2 ndi kirimu wowawasa ndipo muonjezere kuwonjezera mafuta a mafuta, kuphatikiza kapena kutulutsa mpaka mutagwirizanitsa. Ngati mtanda uli wouma kwambiri, onjezerani dzira lonse. Ngati mtanda uli wofewa kwambiri kuti ugwedeze, firiji ya ola limodzi.
3. Dulani mafuta olemera 13x9-inch pan ndi batala. Patsani ufa wa pastry waukulu mokwanira kuti uwononge poto ndikubwera kumbali. Gwirani mu poto, kupanga mapepala opukuta kapena okuta. ( Dziwani: Ngati muli ndi mtanda wotsalira, pezani mawonekedwe a pensulo kukongoletsa pamwamba pa cheesecake yodzaza.)

Pangani Kudzaza

1. Thirani uvuni ku 350 F. Mu mbale yaikulu, kirimu pamodzi mafuta okwana 5 ounces ndi makapu 2 shuga mpaka kuwala ndi fluffy.
2. Kumenyana mu 4 mazira akuluakulu otentha mazira ndi vanila mpaka bwino. Sakanizani bwino mu tchizi.
3. Mu mbale yina, ikani dzira 4 lalikulu-dzira la azungu kuti likhale lolimba. Aphatikizeni mu kusakaniza tchizi.
4. Thirani kudzaza pepala losungunuka. Ngati muli ndi mtanda wotsalira, lembani mu mawonekedwe a penipeni ndikuyikeni mozungulira pamwamba pa cheesecake.
5. Kuphika mphindi 50 mpaka 60 kapena mpaka pakati ndi pang'ono chabe. Musalole bulauni chakuda. Mulole ozizira kwathunthu musanayambe kutumikira. Refrigerate otsala.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	709
Mafuta Onse	47 g
Mafuta okhuta	28 g
Mafuta Osatchulidwa	14 g
Cholesterol	274 mg
Sodium	633 mg
Zakudya	50 g
Matenda a Zakudya	1 g
Mapuloteni	24 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)