Cheesecake ndi Chocolate Streusel - German Quarkkuchen mit Streusel

Wotchedwa "Russischer Zupfkuchen", kabichi kakang'ono kameneka kameneka kamakhala ndi chokoleti cha chokoleti komanso quark cheesecake. Chinsinsi chophwekachi chimasinthidwa ku mabanja a ku America kuti musayambe kufufuza zosakaniza.

Amapanga keke imodzi yokha yachitsulo , pafupifupi zidutswa 16.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kukonzekera : Ikani nsalu yoyera mu colander yomwe imayikidwa pamwamba pa mbale yaikulu, supuni ya yogurt mkati mwake, pindani nsalu pamwamba pake, kuwonjezera mbale yaying'ono ndi madzi olemera pamwamba kapena kulemera kwake. Lolani whey akuponya mu mbale kwa pafupi ora limodzi kapena kuposa. Kenaka gwiritsani ntchito kudzazidwa (onani m'munsimu). Izi zimatchedwa kuti yogurt tchizi.
  2. Ngati muli ndi mwayi wopeza quark , gwiritsani ntchito molunjika kuchokera phukusi.
  3. Chotsani uvuni ku 380 ° F.
  1. Kutupa : Sakanizani zowonjezera zinayi zoyambirira kuti zikhale zowonongeka mpaka mawonekedwe abwino. Onjezerani dzira ndi kusakaniza kachiwiri mpaka mtanda utabwera palimodzi zazikulu, monga streusel. Mukakhala wouma kwambiri, mukhoza kuwonjezera supuni ya tiyi kapena madzi awiri.
  2. Onetsetsani 2/3 kutsetsereka kuti mukhale poto yamasentimita okwana masentimita 10 kapena mapepala awiri a pie. Malo osungiramo malowa amatsitsimula.
  3. Kudzaza : Kumenya mazira azungu 3 mpaka utsi. Thirani 1/2 chikho shuga ndi 1/8 supuni ya mchere ndi kumenyana mpaka zofewa mapepala mawonekedwe. Musadandaule. MUSAYENSE kudula azungu azungu ndi mpeni.
  4. Mu mbale yeniyeni, yesani mazira a dzira ndi supuni 2 za shuga (vanila shuga ngati muli nacho - chotsani chotupa cha vanilla), yikani tchizi ya yogurt kapena quark ndi zonunkhira mandimu ndikugunda mpaka yosalala.
  5. Kwezani chimanga pamwamba pa chisakanizo cha mchere ndikusakaniza bwino. Pindani mu azungu azungu. Thirani quark (yogurt) osakaniza pamwamba pa kutumphuka. Pamwamba ndi otsala streusel.
  6. Kuphika kwa mphindi 30, ndiye kuchepetsa kutentha kwa 350 ° F ndikuphika kwa mphindi 15, kapena mpaka pakati.

Keke iyi imakonda kwambiri tsiku lachiwiri ndipo liyenera kukhala firiji.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 305
Mafuta Onse 19 g
Mafuta okhuta 7 g
Mafuta Osatchulidwa 7 g
Cholesterol 117 mg
Sodium 232 mg
Zakudya 30 g
Matenda a Zakudya 1 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)