Marzipan , mtedza wa nut, ukhoza kukhala wofiira ndipo amawombera kuti apange zokongoletsera zokongola, monga malalanje, mandimu, kapena nthochi. Zipatso izi zimawoneka okongola pamwamba pa mikate, zikate, kapena tarts.
Mukhoza kupanga marzipan anu , kapena kugula kuchokera m'masitolo akuluakulu ambiri. Marzipan amapezeka mumachubu 7 (yomwe imatchulidwa apa) koma mungagwiritse ntchito mocheperapo malinga ndi zomwe muli nazo.
Chimene Mufuna
- 7 ounces marzipan (1 mpukutu)
- 1 botolo lofiira la chakudya chofiira
- 1 botolo la chikasu chodyera
- Mwachidziwitso: mabala amitundu
Momwe Mungapangire Izo
1. Valani manja anu ndi shuga wofiira, kapena valani magolovesi apulasitiki.
2. Knead the marzipan mpaka itachepa pang'ono. Ngati mupanga zipatso zosiyana, agawaniza marzipan m'magulu tsopano, musanayambe utoto.
3. Kupanga mandimu: Thirani marzipan mu diski, ndi kuwonjezera madontho ochepa a mtundu wa chikasu pakati. Pindani ma marzipan mu mpira ndikuyamba kuyika mtundu wonse pa mtanda, kuonjezeranso mitundu yowonjezera chakudya ngati mukufuna, kugwira ntchito mpaka marzipan ndi mtundu umodzi wa yunifolomu.
Sungani mtandawo kuti ukhale mipira yaing'ono kukula kwa nambala. Gwiritsani ntchito nyembazo ndi kuika mapeto a mipira kuti azikhala ngati mandimu. Ngati mukufuna, mungagwiritse ntchito mankhwala opangira mano kuti muzitsuka maenje a mandimu kuti mukhale ndi khungu la citrus. Sungani msuzi wonyezimira jimmy kumapeto kwa mandimu kuti akhale "tsinde."
4. Kupanga malalanje: Thirani marzipan mu diski, ndipo onjezerani madontho ochepa a mtundu wofiira ndi wachikasu pakati, pogwiritsira ntchito chiŵerengero cha 1 dontho lofiira mpaka 2 madontho achikasu. Pindani ma marzipan mu mpira ndikuyamba kuyika mtundu wonse pa mtanda, kuonjezeranso mitundu yowonjezera chakudya ngati mukufuna, kugwira ntchito mpaka marzipan ndi mtundu umodzi wa yunifolomu. Sungani mtandawo kuti ukhale mipira yaing'ono kukula kwa nambala. Ngati mukufuna, mungagwiritse ntchito mankhwala opangira mano kuti muzitsuka maenje a mandimu kuti mukhale ndi khungu la citrus. Dulani phokoso lamdima lofiira kumapeto kwa lalanje kuti likhale "tsinde".
5. Kupanga nthochi: Thirani ma marzipan mu diski, ndi kuwonjezera madontho ochepa a mtundu wa chikasu pakati. Pindani ma marzipan mu mpira ndikuyamba kuyika mtundu wonse pa mtanda, kuonjezeranso mitundu yowonjezera chakudya ngati mukufuna, kugwira ntchito mpaka marzipan ndi mtundu umodzi wa yunifolomu. Pewani mtandawo kuti ukhale mipira yaying'ono kukula kwa nambalalo. Sungani mpira pakati pala zala zanu kuti mupange chubu chochepa. Pezani pang'ono chubu kuti ukhale ngati nthochi, ndipo mapeto ake akhale pamwamba. Dulani phokoso lakuda jimmy kumapeto kwa nthochi kukhala "tsinde." Bweretsani ndi marzipan otsala.
6. Sungani zipatso za marzipan mu chombo cha Tupperware chosatetezeka kwa milungu iwiri, kapena muzimangirira zipatso zabwino za marzipan kwa miyezi itatu.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 10 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Zakudya | 2 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |