Ma caramels a vanilla amaphatikizira zokonda ziwiri zapamwamba pa wokondedwa wakale uyu. Chikho chimodzi chodulidwa mtedza chikhoza kuwonjezeredwa mosiyanasiyana, ndipo chotsitsa cha vanila chingalowe m'malo ngati vanilla phala palibe.
Chimene Mufuna
- 2 makapu shuga (granulated)
- 2 makapu theka ndi theka
- 1.75 makapu chimanga madzi (kuwala)
- 1/2 kapu ya batala
- 1 uzitsani mchere
- Chofufumitsa cha supuni ya vanilla (kapena, makamaka, vanila)
Momwe Mungapangire Izo
1. Konzekerani pepala lophika lalikulu la masentimita 8 poyikamo ndi zitsulo zopangidwa ndi aluminiyumu ndikupopera mankhwalawo ndi kupopera osaphika.
2. Sakanizani shuga, theka ndi theka, madzi a chimanga, batala ndi mchere mu supu yaikulu. Cook pa sing'anga kutentha, oyambitsa nthawi zonse mpaka shuga akusungunuka ndipo osakaniza akuyamba otentha.
3. Pitirizani kuphika, kusonkhezera pokhapokha, mpaka chisakanizocho chifikira madigiri 244 pa thermometer.
4. Chotsani kutentha ndikuyambitsa vanila. Yambani kutsanulira mu poto lokonzeka.
5. Lolani kuyika kutentha mpaka mutakhazikika. Ikani mufiriji kwa ola limodzi, kenako mudulidwe ndi mpeni wa ophika ophika m'mabwalo ang'onoang'ono.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 71 |
| Mafuta Onse | 2 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 6 mg |
| Sodium | 10 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |