Owotcha omwe amakonda ngati keke akuyesa. Iwo ndi okoma ndipo Keke ya Chokoleti ikuwombera ndi imodzi mwa otchuka kwambiri omwe inu mungapeze . N'zosakayikitsa kuti phwando lanu liwonongeke chifukwa limakonda mkate wa chokoleti!
Mukayang'ana chophimba ichi , mungadabwe kuti palibe chokoleti chofunika . Komabe, mukangomva kukoma kwake, mudzazindikira momwe zilili ndi dzina lake. Ndichiwonetsero cha mphamvu zozizwitsa zamakina amadzimadzi.
Chimene Mufuna
- 3/4 ounce
- citrus, vanilla, kapena vodka bwino
- 3/4 ounce
- mchere wa hazelnut
- Mphete wa mandimu, shuga-yokutidwa
Momwe Mungapangire Izo
- Thirani zakumwa zoledzera mumalo odyera odzaza ndi ayezi.
- Sambani bwino .
- Gwirani mu galasi lakuwombera .
- Kutumikira ndi shuga yokutidwa ndimu.
Kumwa Keke ya Chokoleti: Kokani zakumwa ndikuyamwitsa ndimu.
Malangizo Osankha Mizimu
Vodka. Pamene zifika pa kuwombera kwa Chokoleti, vodka ili kwa inu . Kaŵirikaŵiri amapangidwa ndi citrus vodka ndipo izi zimapanga chimodzi mwa zosangalatsa kwambiri.
Ngati mukufuna, gwiritsani ntchito vodka ya vanilla kapena kumangiriza ndi vodka yosasangalatsa.
Mukapeza kukoma kwa momwe katatu kamagwirira ntchito, khalani omasuka kusewera ndi zina zomwe mungasankhe . Mmodzi wa mabulosi a berry angakhale okoma.
Madzi a Hazelnut. Pali mitundu yochepa ya mchere wa hazelnut yomwe ilipo . Frangelico ndi yowonjezeka kwambiri ndipo kawirikawiri ndikumwa mowa wosankha pa Chokoleti Chokoleti.
Mwinamwake Keke Yachibadwidwe ndi Zambiri Zomwe Mumakonda
Ngati mowa wanu waubweya umaphatikizapo imodzi mwa zokoma za keke-flavored vodkas , ndiye mungafune kuyesa iyi yummy Cake kuwombera. Chinsinsichi chimaphatikizapo chokoleti ndipo akadakali zamatsenga.
Kuti mupange zakumwazo, sakanizani 1/2 iliyonse ya vodka ya keke , chokoleti ya chokoleti , ndi zonyowa zonona mumasitolo odzaza ndi ayezi. Gwirani mu galasi lakuwombera.
Ngati mukufuna kukhala okongola, sungani magalasi anu ndi shuga wofiira kapena pang'ono.
Chokoleti Chokoleti. Sankhani chokoleti chokonda kwambiri. Godiva ndi wokonda kwambiri chifukwa ali ndi chokoleti chokwanira ndipo Dorda ndiwatsopano wotsutsa . Chomera cha Cacao ndi njira ina yabwino.
Cream Liqueur. Irish kirimu ndi omwe amamwa mowa wambiri komanso ngati ali mu bar, ndibwino kuti muwombera. RumChata ndi njira ina yosangalatsa imene mungakonde.
Mwinanso, njirayi ikhoza kupangidwa ndi theka ndi theka mmalo mwa mankhwala a kirimu.
Kodi Ndizolimba Zotani Zake?
Owombera awa ali okoma ndi ofatsa mu mowa wawo pamene akudya. Iwo ndi ofatsa poyerekezera ndi ziwombankhanga zambiri, komabe osati monga kuwala ngati zakumwa zosakaniza zosakaniza .
Mpukutu wa Chokoleti umalemera pafupifupi 24% (umboni wa 48) . Keke ya Kubadwa yopangidwa ndi Godiva ndi RumChata zidzakhala zovuta kwambiri 18% za ABV (umboni wa 36).
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 248 |
| Mafuta Onse | 14 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 10 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
| Zakudya | 24 g |
| Matenda a Zakudya | 8 g |
| Mapuloteni | 6 g |