Tonse timakonda pamene tingapeze njira yowonjezeramo chinthu chamasewera omwe mumakonda. Sangweji iyi imapangidwa ndi chinthu chimodzi chodziwika kwambiri pa menyu ku Longhorn Steakhouse, nkhuku ndi mapuloteni omwe amakhala odzaza ndi okometsetsa komanso okonda ana. Chombocho chinamangidwa chophimbidwa ndi tomato, kufalikira kwa advocate, ndi Jack cheese, ndi kuvala kofiira kofiira.
Chinsinsi cha msuzi chimapanga zambiri kuposa momwe mungafunikire ku sangwejiyi, koma mwina mukupanga zochuluka kuposa izi (ndipo mudzafuna kuika msuzi pa zakudya ndi masangweji, ndikugwiritsa ntchito kuti udzipereke kwa masamba-mwachidule, mudzakhala okondwa kukhala nawo zochuluka!).
Chimene Mufuna
- Chifukwa cha choponderetsa:
- Gwiritsani ntchito kagawo kamodzi kokha (mungathe kugula pamsika wanu wam'deralo mu dipatimenti ya mkate kapena bakate)
- 1/4 avocado wokhwima
- Matumbo a nkhuku 3 (osakanizidwa, osakanizidwa; pafupifupi theka la nkhuku)
- 2 magawo awiri phwetekere (mwatsopano, kucha)
- Maori 3 Colby Jack cheese (shredded)
- Kwa Red Chili Ranch Kuvala:
- 1/2 chikho mayonesi
- 1/2 kapu yamoto (yosunthidwa bwino)
- 1 clove adyo (peeled)
- Supuni 6 zofiira msuzi wa msuzi
- Supuni 1 anyezi (finely akanadulidwa)
- 1/8 supuni ya supuni mchere (mchere wamchere wabwino, kuphatikizapo zina kuti mulawe)
- 1/2 supuni ya supuni youma mpiru
- Supuni 2 chives (finely akanadulidwa)
- Supuni 1 ya parsley (tsamba lofiira, lokongoletsedwa)
- Supuni 1 ya katsabola (mwatsopano, odulidwa)
- 1/4 supuni ya supuni tsabola wakuda
Momwe Mungapangire Izo
Kuti apange chiphalaphala, phulani pepala la avokosi ndi mphanda mu mbale yaying'ono ndikufalikira pamwamba.
Pamwamba ndi magawo atsopano a nkhuku, phwetekere, ndi shredded tchizi.
Kupanga kuvala, mu chophimba chaching'ono, kuphatikiza mayonesi, buttermilk ndi wofiira chili chili msuzi ndi whisk palimodzi.
Sakanizani adyo ndi anyezi ndi mchere pachitetezo chokhala ndi kapu kuti mupange phala. Onjezerani adyo-anyezi ndowe ndi mpiru wouma ku mafuta osakaniza ndi whisk bwino kuphatikiza. Onjezani chives, parsley, katsabola ndi tsabola watsopano wakuda pansi ndi whisk bwino kuti muphatikize.
Pakadutsa mukhoza kuveketsa zovala zina (supuni kapena ziwiri) pa sangweji, sungani sandwich mu theka ndi kutsitsa sandwich mu makina a panini, kapena muthe kutentha chitsulo kapena grill pan pa medium-high heat place Sungweji yotseguka (yopanda kuvala) mu poto, kutenthetsa pansi pa mkate, kenaka itumizeni pansi pa msuzi wa preheated ndipo mulole kuti tchizi zisungunuke, kuzizira ndi kuvala sandwich pakati. Kutumikira kutentha.
Komanso onetsetsani kuti ma Pizza Ophikidwa Omwe Adzakoola Masiki Anu, Mazira Aang'ono , Mazira ndi Sipinachi Mafuta a Pizzas , Tchizi Tchiwiri ndi Tatimanga Tatsamba Pesto Naan Pizza , Mozzarella Osuta ndi Prosciutto Grilled Pizza , ndi Mini English Muffin Pizzas.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1912 |
| Mafuta Onse | 135 g |
| Mafuta okhuta | 36 g |
| Mafuta Osatchulidwa | 37 g |
| Cholesterol | 207 mg |
| Sodium | 2,074 mg |
| Zakudya | 111 g |
| Matenda a Zakudya | 12 g |
| Mapuloteni | 67 g |