Njira iyi ya Caramel Rum Sauce idzakhala yabwino pa ayisikilimu. Ndiwowonjezera bwino kwa Brown Sugar Pound Keke kapena kutsitsimula pamwamba pa mkate wa bundt.
Chimene Mufuna
- 1/2 kapu ya kirimu (kukwapula kapena kulemera)
- 1/2 kapu ya batala
- 1/2 chikho shuga (mdima wakuda)
- 1/2 chikho shuga
- Supuni 2 zakumwa chimanga (kuwala)
- Supuni 3 ramu (mdima)
Momwe Mungapangire Izo
- Gwiritsani ntchito zopangira zonse mu chombo chachikulu.
- Bweretsani ku chithupsa pa kutentha kwapakati, kudula nthawi zina.
- Phimbani ndipo pitirizani kuphika kwa mphindi imodzi kuti musambe shuga kumbali ya poto. Tsegulani ndi kuwiritsa kwa mphindi zitatu kapena zinai popanda kusokoneza.
- Koperani pang'ono pang'ono musanagwedezeke pa keke kapena ayisikilimu.
Malangizo a Chinsinsi:
- Sikuti ndinangotulutsa msuzi pa keke ya Brown Sugar Pound, yomwe ndinawoneka ngati duwa. Popeza keke yanga inali pansalu ziwiri, ndinaika 1 chikho cha msuzi mu chidebe chosungunuka m'firiji kuti mugwiritse ntchito panthawi ya mkate. Kuti ndikatumikire keke iyi, ndinatulutsa msuzi pa chidutswa cha keke. Kenaka ndinapanga microwave chidutswacho kwa masekondi pafupifupi 15. Wodabwitsa!
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 275 |
| Mafuta Onse | 17 g |
| Mafuta okhuta | 11 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 47 mg |
| Sodium | 6 mg |
| Zakudya | 29 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 1 g |