Mafuta Ophikira Osavuta

Nthawi iliyonse pamene ana anga akufuna kupanga shuga, ndimatulutsa njirayi, chifukwa amasiya shuga, kotero palibe chifukwa chosakaniza. Gawo labwino kwambiri ponena za njira iyi (kupatulapo kuti ndi losavuta) ndilokuti limapanga bwino, lofewa, lamasukitsi a shuga, ndipo ana akhoza kuwakongoletsa ndi sprinkles kapena icing.

Musaphonye: Masiku 25 a Cookies a Khirisimasi

Chimene Mufuna

Momwe Mungapangire Izo

  1. Fufuzani ufa, kuphika ufa ndi mchere. Khalani pambali.
  2. Cream bata ndi shuga pamodzi ndi chosakaniza magetsi. Kumenya mu dzira ndi vanila.
  3. Pa liwiro laling'ono, kumenyedwa mu ufa wosakanikirana, kusakaniza mpaka ufa wonse umaphatikizidwa. Musasokoneze, kapena ma cookies angakhale ovuta.
  4. Refrigerate mtanda kwa mphindi 30, makamaka maola 1-2.
  5. Sakanizani uvuni mpaka madigiri 350 F. Mapepala a mapaipi omwe ali ndi pepala kapena zilembo.
  1. Dya mtanda ndi masituni odzola pamapiritsi okonzeka okonzeka. Zidutswa pang'ono ndi zala zanu. Fukani ndi sprinkles, ngati mukufuna.
  2. Idyani 8-12 mphindi, mpaka ma coki ndi agolide golide pansi.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 373
Mafuta Onse 24 g
Mafuta okhuta 14 g
Mafuta Osatchulidwa 8 g
Cholesterol 155 mg
Sodium 511 mg
Zakudya 35 g
Matenda a Zakudya 1 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)