Kosher Blondie (Parve)

Pezani zokoma za chokoleti chip koke popanda kutenga nthawi kupanga bokosi lililonse. Blondies ndi chokoleti chip cookies monga brownies. Konzani mtanda, kutsanulira mu poto yophika, ndi kuphika mipiringidzo ya chipatso chokoleti.

Chimene Mufuna

• 1 chikho cha margarine, chowombera, chofewa ku firiji
• 3/4 chikho shuga shuga
• 3/4 chikho shuga
• Mazira 2, amamenyedwa mopepuka
• 1 tsp. vanila
• 2 1/4 makapu ufa
• 1 tsp. zotupitsira powotcha makeke
• 1 tsp. mchere
• 1 thumba chokoleti chips

Momwe Mungapangire Izo

1. Yambani kudzoza uvuni ku madigiri 180 Fesitanti (180 degrees Celsius). Dulani phula lopaka 9x13 lophika ndi osaphika piritsi.2. Mu mbale yosakaniza, sakanizani margarine ndi shuga pamodzi mpaka zokoma.
3. Onjezerani mazira ndi vanila. Sakanizani mpaka yosalala.4. Mu mbale imodzi, sungani ufa, soda ndi mchere. Onjezerani ufa wosakaniza ku keke ya mkate. Sakanizani mpaka mutangodziphatikizani (musati muthamangitse ufa) .5. Onjezani chipsulo za chokoleti. Kachiwiri, sakanizani mpaka mutangodziphatikizana (musati musokoneze) .6. Phulani mogwirana mofanana mu mafuta ophikira 9x13 inch baking dish.7. Kuphika pa madigiri 350 Fahrenheit (180 madigiri Celsius) kwa mphindi 20-22. ZINDIKIRANI:
Yambani pang'ono. Blondies ndi abwino ngati ali ofewa m'malo molimbika kwambiri.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	288
Mafuta Onse	15 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	5 g
Cholesterol	35 mg
Sodium	555 mg
Zakudya	36 g
Matenda a Zakudya	2 g
Mapuloteni	3 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)