Mapeyala ndi zipatso zabwino kwambiri za kumalongeza chifukwa amachititsa kupyolera mwakumanga, mtundu, kukoma kwake, ndi mawonekedwe ake kuposa zipatso zina zambiri. Nazi momwe mungawathandizire iwo pa zotsatira zabwino.
Pali njira ziwiri zofunika kuti mapeyala apulumuke akhale otetezeka. Ngakhale kumafuna masitepe ochepa, njira yowonjezerayi imabweretsa zotsatira zochepa. Zipatso zazikulu zowonjezera zimayamba kuchepetsedwa mukakonzedwanso ndikuyandama kuchokera mumadzi odzola.
Zidutswa zomwe zimayandama kumtundu wapamwamba ndipo zimakhala zosavuta kamodzi pamene mitsuko imatsegulidwa.
Kutentha pulogalamu yotsegula kumachepetsa mwayi wodzala zipatso ndi kutuluka.
Khwerero 1: Sankhani Zipatso Zanu ndi Chisamaliro
Sankhani mapepala olimba, opanda chilema. Ndi bwino kugwiritsira ntchito zinthu zochepa, ngakhale zovuta kwambiri. Zipatso zamtundu wobiriwira zimatha kuyandama m'mitsuko, komanso zimakhala ndi asidi apansi. Ndi acidity mwachibadwa ya mapeyala omwe amathandiza kuti asungidwe, osati madzi odzola.
Peel ndi Core Pears
Pewani zitsamba komanso chidutswa chochepa kuchokera pansi pa peyala. Tsezani mapeyala pogwiritsa ntchito masamba. Dulani iwo theka ndikugwiritsira ntchito mpeni wothandizira kuti mudule mbewu ndi mipira.
Dulani mapeyala
Konzani mbale yaikulu ya madzi osungunuka (supuni 2 woyera viniga kapena madzi a mandimu mumadzi a madzi).
Dulani mapeyala opota ndi odulidwa mu magawo kapena chunks, chirichonse chimene mukufuna.
Mapeyala ang'onoang'ono monga Seckels akhoza kukhala zamzitini kwathunthu kapena pang'onopang'ono.
Onjezerani zitsulo kapena magawo ku mbale ya madzi osungunuka pamene mukupita. Chinthu ichi chimalepheretsa kuti zinthu zisinthe.
Pamene mapeyala onse adulidwa ndi madzi osungunuka, sungani mu colander.
Mwachidule Tengani mapeyala mu manyuchi, Madzi, kapena Madzi
Ngakhale mapeyala nthawi zambiri amatha kuyika makotoni mumsamba wosakaniza shuga , zimakhala zotetezeka kuti zikhale ndi madzi kapena madzi osadziwika.
Manyowa amatsitsimutsa, osati kuwonetsetsa chitetezo. Ngati ndikugwiritsa ntchito madzi , ndimapereka madzi oyera a mphesa chifukwa cha mtundu wake wosalowerera nawo. Ngati mukugwiritsa ntchito madzi enaake, monga apulo, mungafune kuchepetsa 50-50 ndi madzi kuti kukoma kwa madzi kusapitirireko kukoma kwa mapeyala.
Bweretsani madzi, madzi kapena madzi kwa chithupsa. Onjezerani zitsulo kapena magawo a mapeyala ndikuziimiritsa kwa mphindi ziwiri.
Lembani Zitsulo Zomangirira
Mitsuko yanu yotsalira sizimafunika kuti ikhale yosawilitsidwa pa mapeyala a zomangiriza, koma amafunika kukhala oyera komanso osokonekera. Ayeneranso kuti aziwotcha - azidzaza ndi madzi otentha kwambiri, ndipo muwachotse iwo musanadzaze ndi zipatso.
Gwiritsani ntchito supuni yotulutsidwa kuti mutenge mapeyala kuchokera mumadzi omwe akuwombera. Lembani mitsuko ndi chipatsocho, mutenge mpata waukulu wa mamita atatu / 4 pakati pa mapeyala ndi mapiritsi a mitsuko. Ikani zipatsozo molimba popanda kuziphwanya (ichi ndi chinanso chomwe chimathandiza kuchepetsa chipatso choyandama).
Idyani madzi otentha omwe mapeyala amadzimangirira kwambiri pa chipatsocho, kusiya malo amutu a 1/2-inch mu mtsuko uliwonse. Pukutani mapiritsi a mitsuko ndi pepala losalala, lonyowa kapena nsalu yachapa (chakudya chirichonse pamsana wa mtsuko chingalepheretse chisindikizo chabwino).
Zitsulo zotetezedwa bwino.
Pangani Mitsuko
Ndondomekoyi mu madzi osamba otentha , mphindi 20 za mitsuko ya pint, mphindi 25 zapakati. Zindikirani: yesani nthawi yozembera kuti mupite kutali ngati mukufunikira.