Chokoleti Chokha Chokha Chimene Mukuchifuna

Ichi ndicho chokha choyera chokoleti chokhacho chimene mungafunike! Sichifuna zida zapadera kapena kukwapulidwa, nthawi zonse zimakhazikika, ndipo sizili zokoma kwambiri, chifukwa cha kirimu wowawasa.

Iyi ndiyo njira yathu yopita kuzipangizo zonse pamene tikusowa kofi ya chokoleti, ndipo timayigwiritsa ntchito monga mapepala ena ambiri. Ingowonjezani zokonda zanu zomwe mumazikonda, mtedza, zipatso, kapena zosakaniza zina, ndipo mudzawona momwe recipe ili yabwino komanso yokoma.

Chimene Mufuna

• 4 oz. batala
• 14 oz. shuga
• 6 oz. zonona zonona
• 1/2 tsp. mchere
• 12 oz. Chokoleti choyera (kapena chokoleti chodulidwa)
• 7 oz. marshmallow cream
• 1 tsp. vanila kuchotsa

Momwe Mungapangire Izo

1. Konzani phula la 9x9-inch poiika ndi zitsulo zopangidwa ndi aluminiyumu ndi kupopera mankhwalawo ndi zophikira zosaphika.
2. Ikani batala ya cubed mu supu yolemera kwambiri ya 4-quart pa moto wochepa, ndipo yesani nthawi zina mpaka itasungunuka.
3. Onjezerani kirimu wowawasa, shuga, ndi mchere, ndipo khalani ndi kutentha kwa sing'anga. Muziganiza mpaka shuga ikasungunuka.
4. Pitirizani kuphika fudge, ndikuyambitsa kawirikawiri, mpaka ikafika ku chithupsa. Ikani pirmometer ya candy ndikuphika fudge, oyambitsa kawirikawiri, mpaka iwerengere 235 F (113 C) pa candy thermometer.

1. Ukafika ku 235 F, chotsani poto kuchokera kutentha ndi kuwonjezera chipsu choyera ndi marshmallow cream. Yesetsani mwamphamvu mpaka asungunuke mu fudge. Ngati ndi kotheka, bweretsani fudge kutentha kwa nthawi yaying'ono kusungunula zipsu.
2. Onjezerani vanila ndikuyendetsa bwino. Thirani fudge mu poto lokonzekera ndikuyikongoletsa kuti ikhale yosanjikiza. Lolani kuti likhale kutentha kwa maola 3-4, kapena mufiriji kwa maola 1-2.

Kutumikira, kudula mu zidutswa zazing'ono-inchi. Sungani fosholo yoyera ya chokoleti mu chidebe chotsitsimula kutentha kwapakati kwa sabata imodzi kapena mufiriji kwa milungu iwiri.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	258
Mafuta Onse	12 g
Mafuta okhuta	7 g
Mafuta Osatchulidwa	3 g
Cholesterol	21 mg
Sodium	85 mg
Zakudya	38 g
Matenda a Zakudya	0 g
Mapuloteni	1 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)