Pudding ya phokoso siyeneranso kubwera kuchokera kusakanikirana kouma kuti mulawe kwambiri! Lembani bokosilo ndikuyesani ichi chosangalatsa chopanga. Kukoma ndi kosavuta, ndipo ndi kosavuta kuposa momwe mukuganizira. Chomera cha pudding chimafuna shuga wofiira, koma omasuka kugwiritsa ntchito shuga wofiira.
Chokoma chokwapulidwa kirimu ndi bwino kuponyera, koma mazira (thawed) akukwapulidwa kapena Nsomba Wophiphiritsa ali bwino.
Chimene Mufuna
- 3 lalikulu mazira yolks
- 1 chikho chofiira shuga, chodzaza
- 1/3 chikho chimanga
- 1/4 supuni ya supuni mchere
- 2 1/4 makapu mkaka
- 3/4 chikho cholemera kwambiri
- Supuni 3 batala, kudula mutizidutswa tating'ono ting'ono
- Supuni 2 tizilombo toyambitsa vanila
- Zokongoletsa: zokometsera kukwapulidwa (onani m'munsimu)
- Mwachidziwitso: kokonati yamoto, maple flakes, kapena
- sinamoni-shuga
Momwe Mungapangire Izo
- Whisk mazira a dzira m'kapu yaing'ono kapena kapu ya 2 ya kapu ya kapu ya Pyrex ndi kuika pambali.
- Mu sing'anga yapamwamba kapena sauce, phatikiza shuga wofiira, chimanga, ndi mchere. Onetsetsani ndi whisk mpaka bwino.
- Whisk mu mkaka ndi kirimu ndipo ikani poto pa sing'anga kutentha. Pitirizani kuphika, kudula nthawi zonse, mpaka chisakanizo chikukhazikika.
- Chotsani poto kuchokera kutenthe ndi kuthamanga mofulumira pafupifupi 1 chikho cha chosakaniza mu dzira la dzira.
- Bweretsani dzira la yolk mu chotsuko ndikubwezeretsanso kutentha. Pitirizani kuphika, kudula nthawi zonse, mpaka kusakaniza kukuyambanso. Pitirizani kuphika ndi kudula kwa mphindi imodzi.
- Ikani msuzi wabwino pamphepete ndi kukaniza pudding mu mbale. Whisk batala mu pudding pamodzi ndi supuni 2 za vanila.
- Pakhomo lililonse, perekani pudding mu mapepala kapena zakudya za mchere ndikuziyika pa pepala lophika kapena poto. Phimbani aliyense wogwiritsa ntchito pulasitiki, kukanikiza pa pudding kuti asapange khungu. Refrigerate mpaka mokwanira.
- Kapena, chokani pudding mu mbale yaikulu. Pewani pepala la pulasitiki pamwamba pa pudding kuti mpweya usapange khungu kenako firiji kuti imve bwino.
- Lembani pudding iyi ndi chidole cha kirimu chokwapulidwa ndi kuwaza kwa mapulo flakes, kokonati yophika, kapena shuga ya sinamoni, ngati mukufuna.
Malangizo
- Chophweka Chophweka: Ikani 1 chikho cha kirimu cholemera kapena kirimu yakukwapula mu mbale yakuya. Kumenyana ndi magetsi opangira magetsi mpaka mapepala ofewa apanga. Onjezerani supuni 2 mpaka 4 za shuga wofiira ndi supuni 1 ya chotsitsa cha vanila. Kumenya mpaka mapiri ouma mawonekedwe. Pangani kirimu chokwapulidwa pafupi ndi nthawi yotumikira monga momwe zingathere; chivundikiro ndi refrigerate. Sakani pa mchere usanatumikire.
- Sopo ndi poto yowathandiza kuti mukhale ndi arsenal yanu. Ndizofunika kwambiri phalapu ndi pang'ono pansi. Pansi pazitali zimatanthauza kuti malo onse amatha kupopedwa mosavuta ndi whisk kapena supuni, kupanga izo kukhala zabwino kwa sauces, custards, polenta, oatmeal, ndi kusakaniza komwe kumakhala kolimba pamphepete mwa saucepan.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 437 |
| Mafuta Onse | 23 g |
| Mafuta okhuta | 13 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 209 mg |
| Sodium | 117 mg |
| Zakudya | 48 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 9 g |