Mapulogalamu awa a Polish pączki (POHNCH-kee) kapena donuts ndi chakudya cha splurge kusanayambe Isitala kusala kudya.
Izi yokazinga kuzungulira yisiti mtanda amadzazidwa ndi rosehip, kutchera, apricot, sitiroberi, rasipiberi kapena lokoma tchizi kudzaza. Ena amapanga zipolopolo za ufawu popanda kuzidzaza ndi kuzikuta mu shuga granulated.
Ku United States, Fat Lachiwiri, yemwenso amadziwika kuti Shrove Lachiwiri, Mardi Gras ndi Pączki Tsiku , ndilo tsiku loti Lent ayambe.
M'madera ambiri a Kum'mawa kwa Ulaya kuphatikizapo Poland komwe amadziwika kuti Tłusty Czwartek , komatu, Fat Lachinayi (Lachinayi lomaliza Lisanafike Lent) imalimbikitsa kuchepa kwa nyengo ya Carnival ndipo ndi pamene zakudya zokazinga monga pączki zimadyedwa ndi kusiya.
Ngakhale kuti Achimerika akudya zakudya zambiri zouma pa Fat Lachiwiri, ku Poland, hering'i ikudya kwambiri pa Herring Day amadziwikanso kuti Śledziówka .
Kwa katundu wochepa wa calorie, yesani kuphika pączki .
Njirayi imayitanitsa dzira limodzi lonse ndi mazira atatu a mazira kotero amaundana mazira azungu ndi kuwasungira maphikidwe ngati mapepalawa.
Chimene Mufuna
- 1 1/2 makapu mkaka wofunda (wopanda kutentha kuposa 110 F)
- Phukusi 2 yogwira yisiti yowuma (kumbukirani kwa yisiti yonyamulira musanayambe)
- 1/2 chikho shuga
- Makilogalamu 4 a batala
- Dzira lalikulu la chipinda chachikulu
- 3 lalikulu dzira-kutentha dzira yolks
- Supuni 1 supuni kapena ramu
- Supuni 1 ya mchere
- 4 1/2 kapena 5 makapu ufa wokhazikika
- 1 galoni mafuta obirira
- Granulated shuga (mwachangu)
- Shuga la Confectioners (mwachangu)
- Zipatso zopangira zipatso kapena kupanikizana kuti mudzaze (mwasankha)
Momwe Mungapangire Izo
Pangani ndi Kudula Dothi
- Onjezerani yisiti ndi mkaka wofunda, kuyambitsa kupasuka ndi kupatula.
- Mu mbale yayikulu kapena choyimika chosakaniza chogwiritsidwa ndi paddle attachment, zonona pamodzi shuga ndi batala mpaka fluffy. Kumenyana mu dzira, mazira a dzira, brandy kapena ramu, ndi mchere mpaka bwino.
- Pogwiritsabe ntchito chikhomo, onjezerani 4 1/2 makapu ufa osakaniza ndi yisiti-wosakaniza osakaniza ndi kumenyedwa kwa mphindi zisanu kapena kuposerapo ndi makina ndi nthawi yaitali mpaka yosalala. Malangizo achikale amaitana kukwasa mtanda ndi supuni ya matabwa mpaka iyo imathamanga. Mkate udzakhala wochepa kwambiri. Ngati ndifewetsa, yonjezerani ufa wokhala ndi 1/2 kapu, koma kenanso.
- Place mtanda mu mafuta mbale. Tembenuzani kuti perekani kumbali ina. Phimbani ndi kuimirira mpaka kaŵirikaŵiri ponseponse, paliponse paliponse kuchokera pa 1 mpaka 2 1/2 maola kapena mutenge tsambali mwamsanga kuti muthe nthawi yowonjezera. Gwiritsani pansi ndi kuwukanso.
- Tembenuzani mtanda kunthaka yopanda phokoso. Pat kapena mpukutu wa 1/2-inch thickness. Dulani mozungulira ndi chocheka cha bisakiti cha 3-inchi yothandizana palimodzi kuti mukhale ndi zidutswa zochepa. Chotsani zitsulo, ndi kubwezeretsanso ndi kudula. Phimbani ndi kuzungulira mpaka kuwirikiza kawiri, mphindi 30 kapena kupitirira.
Fry the Pączki
- Mu tepi yaikulu kapena ku Dutch, perekani mafuta ku 350 F. Ikani pączki pamwamba-mbali pansi (mbali youma) mu mafuta ochepa panthawi ndi mwachangu 2 mpaka 3 mphindi kapena mpaka pansi ndi golide wofiirira. Aphatikizeni ndikuwombera wina 1 mpaka 2 mphindi kapena mpaka golide wofiira. Onetsetsani kuti mafuta sakuwotchera kotero kuti kunja sikukhala bulauni usanafike mkati. Yesani ozizira kuti muwoneke. Sinthani nthawi yophika ndi kutentha mafuta.
- Sungani pączki pamapepala a pepala kapena mapepala a bulauni, ndipo mugule mu shuga granulated pamene mutentha. Ngati mukufuna kuwazaza, pendani patsiku la pączki ndipo, pogwiritsira ntchito thumba la pastry , fanizani dothi lopatsa la kudzaza chisankho. Kenaka pfumbi lidzaza pączki ndi shuga granulated, shuga ya confectioners kapena flat icing.
- Pączki sichisunga bwino, choncho muziwagwedeza tsiku lomwelo mumawapanga kapena kuwamasula.
Dziwani: Nthawi zonse muzikhala osamala mukamagwira ntchito ndi mafuta otentha, makamaka pafupi ndi ana. Khalani ndizimoto zoyaka moto zomwe zimapangidwira moto wa mafuta pa okonzeka.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1394 |
| Mafuta Onse | 153 g |
| Mafuta okhuta | 13 g |
| Mafuta Osatchulidwa | 108 g |
| Cholesterol | 46 mg |
| Sodium | 176 mg |
| Zakudya | 8 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 2 g |