Maapulo a caramel apangidwa ndi makapu a kirimba, mafuta odulidwa, ndi chokoleti chokoma mu nutty, mankhwala okoma ndi amchere. Kuphatikiza maapulo okoma, chewy caramel, chokoleti chochuluka, ndi mtedza wosakaniza ndi zokoma ndipo zimagwirizana ndi phwando lililonse lakugwa kapena kusonkhana.
Chimene Mufuna
- 4 maapulo (kucha)
- Maswiti 14 a caramel (zofewa)
- Supuni 2 madzi
- 9 ounces / 1.5 makapu chokoleti (chophimba chakumapeto kwa chokopa kapena chokoleti)
- Mchere wothira 1 (mchere, odulidwa mwakabisira)
- 1.5 makapu a kirimba bata makapu (coarsely akanadulidwa)
- 1/2 chikho chikasu chipu chips
- Supuni 1 ya kokonati mafuta (kapena mafuta a masamba)
Momwe Mungapangire Izo
1. Konzani pepala lophika pogwiritsa ntchito zojambulazo zowonjezera zowonjezera. Ikani makapu a kirikanje wokadulidwa ndi zoumba m'mabotolo osiyana ndi kuikapo pambali tsopano.
Sambani ndi kuumitsa maapulo mosamala. Chotsani zimayambira, ndi kumangiriza skewers mwamphamvu pamapeto.
3. Ikani ma caramels osakulungidwa ndi madzi mu mbale yotetezeka ya microwave. Mayikirowevu kwa mphindi imodzi, ndiye yesani; microwave kwa mphindi imodzi kapena mpaka atasungunuka kwathunthu.
Caramel iyenera kukhala yosalala komanso yamadzimadzi pamapeto pake, choncho pitirizani kuyatsa pang'onopang'ono mpaka kutentha ndi kusasinthasintha.
4. Gwiritsani apulo ndi skewer ndikuiika mu caramel, ndikuphimba mbale pambali ndi kuyendetsa apulo kuti muyike bwino ndi yosanjikiza. Ngati ndi kotheka, gwiritsani supuni kutsanulira caramel pamwamba kuti apulo lonse liphimbidwe. Tulutseni pa caramel ndikuyikongoletsera kuti muchotse mopitirira muyeso, kenaka muiike pa pepala lophika. Bwerezani ndi maapulo otsala.
5. Ikani maapulo ophimbidwa ndi caramel m'firiji kuti apange 30 minutes.
6 . Ikani chophimba cha chokoleti cha chokoleti kapena chokoleti mu chipinda chofiira cha microwave ndi microwave mpaka mutasungunuka, ndikuyambitsa masekondi 45.
7. Lembani apulo chophimbidwa ndi caramel mu chokoleti, mpaka caramel ili pafupi. Ngati izo zithandizani, gwiritsani supuni kutsanulira chokoleti china pa caramel kuti mupeze kufotokoza. Ngakhale chokoleti chikudalire, sungani makapu a ufa wa kirimba mu chokoleti, ndi kuwawaza mchere wogawidwa mofanana pa chokoleti chakuda. Ikani apulo mmbuyo pa pepala lophika ndi kubwereza ndi maapulo otsala.
8. Ikani zipsu za kirikiti ndi mafuta a kokonati mu tizilombo tosungira tizilombo toyambitsa matenda ndi tizilombo toyambitsa matenda mpaka tizilomboti tisungunuke, titenge masekondi 30 kuti tipewe kuyamwa.
9. Tulutsani zipsinjo zosungunuka mu thumba la pulasitiki laling'ono ndikuchotsani kachidutswa kakang'ono ka thumba. Pukutani mitsuko ya peanut batala pamtunda wochepa kwambiri pamwamba pa apulo iliyonse, kutuluka kuchokera pakati, kukongola kokometsa.
Refrigerate maapulo mpaka mtedza wa karani - pafupi mphindi 15. Ngati simungatumikire maapulo mwamsanga, onetsetsani mwatsatanetsatane pamapulasitiki ndi kuwasungira m'firiji kwa mlungu umodzi.