Cheesecake Yoyamba Yatsopano ya Junior

Junior ali ku Brooklyn, NY, ndi imodzi mwa zojambulajambula za padziko, ngati si quintessential deli. Chophimba ichi cha New York Cheeescake Choyamba chimachokera ku "Junior's Home Cooking" (Taunton Press, 2013) ndi Alan Rosen ndi Beth Allen.

Olemba amati, "Monga dzina limatanthauzira, chophimba cha cheesecake chodziwika bwino cha Junior chaphikidwa mwanjira yomweyi kuyambira m'ma 1950. Ndipo chifukwa chabwino.

Mu Village Voice pa July 26, 1973, Ron Rosenblum analemba kuti, "Sipadzakhalanso cheesecake yabwino kuposa cheesecake yomwe imatumikira ku Junior's pa Flatbush Avenue ... ndi cheesecake yabwino ku New York."

Chaka chotsatira, khoti lalikulu la makampani asanu ndi limodzi omwe amakonda magazini ya New York wotchedwa Junior's Champion Cheesecake. Pamene Alan Rosen anafunsidwa chomwe chimapangitsa cheesecake yake kukhala yapadera kwambiri, iye anati, "Kuwala koma osati mopepuka, o-okoma koma osasunthika, komanso kukoma kwa tchizi zakumwamba komwe kumapangitsa kuti cheesecake ya Junior ikhale yotchuka padziko lonse lapansi."

Olemba amati ichi ndi chimodzi mwa mikate yosavuta kupanga. Ingotsatirani malangizo mu njira iyi yomwe yasinthidwa ku khitchini ya kunyumba, ndipo posakhalitsa mumadzitukumula mukasakaniza cheesecake yabwino yomwe mwalawa!

Palibe amene akudziwa kwenikweni yemwe lingaliro lake linali kugwiritsira ntchito katumbu kakang'ono ka chinkhupule kwa Junior's cheesecake, koma chinagwira ntchito, ndipo njira yomweyi ikupitirizabe kugwira ntchito lero. Malangizo amaperekedwa chifukwa cha kusankha 8 kapena 9-inch cheesecake. Keke iyenera kukhala firiji usiku wonse usanatumikire, choncho konzekerani.

Chimene Mufuna

Momwe Mungapangire Izo

Pangani chomera chopanga cha Sponge

  1. Kutentha uvuni ku 350 F ndi batala wowonjezera pansi ndi mbali ya poto yamakina 9-kapena 8-inchformform, makamaka osasunthika. Pukuta kunja ndi zitsulo zopangidwa ndi aluminiyumu, chophimba pansi ndikukwera mpaka kumbali.
  2. Mu mbale yaing'ono, sungani ufa, kuphika ufa, ndi mchere pamodzi. Mu mbale yaikulu, pogwiritsa ntchito magetsi osakaniza magetsi, kumenyani mazira a dzira kwa mphindi zitatu. Pogwiritsa ntchito chosakaniza, pang'onopang'ono yikani supuni 2 ya shuga ndipo mupitirize kumenya mpaka ma thobvu wandiweyani, okongola ndi ofiira mu mbale, pafupi maminiti asanu. Kumenyani muzowonjezera.
  1. Sakanizani osakaniza ufa pa batter ndikuyendetsa mu dzanja, mpaka palibe otsala oyera. Sakanizani mu batala losungunuka.
  2. Mu mbale ina yoyera, pogwiritsa ntchito omenyera oyera, kumenyana ndi mazira azungu ndi tartar mpaka pamwamba. Pang'onopang'ono yikani shuga otsala ndipo mupitirize kumenya mpaka mphukira zolimba (azungu adzaimirira ndikuwoneka owala, osati owuma). Pindani pafupi 1/3 mwa azungu kumenyedwa, ndiye azungu otsala. Musadandaule ngati mukuwona zochepa zazing'ono, pamene zidzatha panthawi yophika.
  3. Gwiritsani mwapang'onopang'ono chiguduli pamunsi pa poto lokonzekera ndikuphika mpaka mutayika ndi golide (osati wothira kapena wothandizira), pafupi maminiti khumi. Gwirani keke mofatsa pakati. Ngati izo zibwerera, izo zatha. Yang'anani mwatcheru ndipo musalole bulauni. Siyani kutsetsereka mu poto ndi malo pamtunda wa waya kuti muzizizira. Siyani phokoso la chipangidwe cha siponji mu poto ndikusiya uvuni pamene mukukonzekera kumenyana ndi cheesecake.

Pangani Cheesecake Kuti Ayambe

  1. Mu mbale yaikulu, pogwiritsa ntchito galasi lamagetsi yokhala ndi chida chogwiritsira ntchito pamtunda ngati wosakaniza ali ndi imodzi, ikani 1 phukusi la kirimu, 1/3 chikho cha shuga, ndi chimanga chaching'ono pamodzi pang'onopang'ono mpaka zokoma, pafupifupi maminiti atatu, pansi pa mbale kangapo. Sakanizani katsamba katsabola kake, phukusi limodzi panthawi, kumenyedwa bwino ndikukwera pansi mbaleyo.
  2. Lonjezerani liwiro la mixer kuti likhale lamasinkhu ndi kumenyana ndi otsala shuga, ndiye vanila. Sakanizani mazira, pamodzi, kumenyana bwino pambuyo pake. Kumenya mu kirimu basi mpaka mwakamodzi kusakanikirana. Kudzaza kudzawoneka kowala, kofiira, airy, ndi pafupifupi ngati mitambo ya billowy. Samalani kuti musasokoneze! Sungunulani mokoma kuti muzimenya pamtunda.
  1. Ikani phula la keke mu penti yayikulu yopanda madzi otentha omwe amabwera pakati (pafupi inchi imodzi) kumbali ya kasupe. Kuphika mpaka m'mphepete mwa golide wofiirira, pamwamba ndi golidi wonyezimira, ndi malo ochepa chabe, pafupifupi maola 1/4. Ngati keke ikadali yofewa m'mphepete mwake, yikani kuphika kwa mphindi khumi (nthawi yophika idzakhala yofanana ndi ya 8- ndi 9-inch cheesecakes).
  2. Chotsani cheesecake m'madzi osamba, pita kumalo osungira waya, ndipo mulole ozizira kwa maola awiri (ingochokapo - musasunthe). Kenaka, kusiya keke mu poto, kuphimba mosasamala ndi pulasitiki, ndi refrigerate mpaka kutentha usanatumikire, makamaka usiku kapena kwa maola 6.

Kutumikira

  1. Tulutsani ndi kuchotsa mbali ya chilengedwe, kusiya keke pansi pa poto. Ikani pa mbale ya mkate. Refrigerate mpaka wokonzeka kutumikira.
  2. Kagawani ndi mpeni wakuwongolera, osati serrated, kutsuka mpeni ndi madzi otentha pakati pa magawo. Refrigerate yotsala yotsala, yophimbidwa mwamphamvu, ndi kusangalala mkati mwa masiku awiri, kapena kukulunga ndi kufungira kwa mwezi umodzi.

Makhalidwe a Kitchen

Nthawi zonse muphike cheesecake mu osambira madzi monga momwe amachitira pa Junior's. Zimatentha kutentha mu uvuni ndikuthandiza keke kuphika pang'onopang'ono, mofatsa komanso mofanana. Zimathandizanso kuonetsetsa kuti keke yanu ikhale yopanda phokoso pamwamba, popanda mapiko akuluakulu.