Mtundu uwu wa South Carolina mpiru wa mpiru wa msuzi ndi jazzed upardard wachikasu ndi ena otentha msuzi, ketchup, ndi shuga wofiira kapena uchi. Onjezerani uchi wochuluka kapena shuga wofiira (kapena kuphatikiza) ngati mumakonda msuzi wokoma, ndipo muzimasuka kuzipaka ndi tsabola wina wotentha.
Tumikirani msuzi msuzi msuzi ndi South Carolina-kalembedwe nkhumba nkhono kapena nkhumba nkhumba kapena nyama. Kapena mugwiritsire ntchito monga kufalikira kwa ng'ombe zamphongo kapena masangweji a ham . Zimapangitsanso zokometsetsa kuti nkhuku zowakidwa kapena nkhuku zowakidwa.
Chinsinsicho chikuphatikizapo kawiri kawiri kwa anthu.
Chimene Mufuna
- 3/4 kapu ya mpiru ya mpiru
- 1/3 chikho cider viniga
- Supuni 1 ya Worcestershire msuzi
- Supuni 1 yotentha msuzi, monga Texas Pete kapena Frank's Red Hot
- Supuni 1 ketchup
- Supuni 3 mpaka 4 bulauni shuga, wodzaza, kapena uchi (zambiri ngati mumakonda kukoma kokoma)
- 1/2 supuni ya supuni ya tsabola watsopano wakuda
Momwe Mungapangire Izo
- Gwiritsani ntchito mpiru ndi zotsalira zosakaniza mu sing'anga. Whisk kuti mugwirizane bwino.
- Bweretsani msuziwo kuti awoneke pamsana, poyambitsa kawirikawiri.
- Pewani kutentha mpaka pansi ndipo simmer msuzi mwapang'onopang'ono kwa mphindi 20 mpaka 25, kapena mpaka itachepera pafupifupi gawo limodzi.
- Tumizani ku chidebe kapena mtsuko ndikuphimba mwamphamvu. Refrigerate kwa maola angapo kapena usiku wonse.
Amapanga 1 chikho.
Kusiyana
- Onjezani supuni 1 ya ufa wa adyo kwa msuzi.
- Onjezerani supuni imodzi ya tsabola yamchere ya jalapeno ya minced ku msuzi.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 43 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 0 mg |
| Sodium | 348 mg |
| Zakudya | 8 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |