Mmene Mungapangire Torrijas - Chipatso cha Spanish Pudding Recipe

01 ya 05

Kupanga Torrijas - Sonkhanitsani Zosakaniza

Izi "zotsekemera" zimakonda kudyedwa panthawi yopuma, masiku 40 asanafike Isitala. Amakhulupirira kuti nkhanza zinachokera ku Andalucian convents m'zaka za zana la XV monga njira yogwiritsira ntchito mkate wamba. Ngakhale lero zikugwirizana ndi zakudya za ku Madrid, ndi chakudya chambiri chamakono kulikonse. A British akhoza kutcha torrijas mkate pudding, pamene Achimereka angawone ngati Chisipanishi cha "French Toast."

Ngakhale kuti torrijas ndi chakudya chamakono chodyera, amatha kudya nthawi iliyonse ya tsiku. Pali kusiyana kwakukulu kwa mankhwalawa - ena amachepetsa mkatewo powukweza mu vinyo, pomwe kusiyana kwina kumagwiritsa ntchito mkaka kapena madzi ndi uchi. Ku Spain, mikate yonse idayenera kukhala yogula, koma lero mkate wonyezimira, monga Wonder mkate ungagwiritsidwe ntchito. Kusiyanasiyana kwakukulu kumaphatikizapo ndi shuga ndi sinamoni.

Zosakaniza

• 4-6 Zigawo za Mkate Woyera Wadolo *
• 3/4 chikho Mkaka
• Mazira 1
• Mafuta a zamasamba, monga Canola kapena Mbewu Mafuta, OSATI mafuta a maolivi
• 1/8 tsp zowonjezera valala (zosankha)
• Shuga ndi Cinnamon
• Uchi

Amagwira Ana.

Nthawi Yokonzekera : Mphindi 10

Nthawi Yophika : Mphindi 10

* MFUNDO : Ngati mulibe mkate wa stale, chotupitsa mkate wodulidwa kuti uzimitse mkaka ndipo usasinthe.

02 ya 05

Kupanga Torrijas - Sakanizani Mkaka ndi Egg

Thirani mkaka mu mbale yayikulu yosanganikirana. Onjezerani dzira ndikugunda pamodzi. Onjezerani chotupa cha vanila, ngati mukufuna. Thirani mafuta okwanira mu lalikulu frying poto kuti kuphimba pansi ndi kutentha pa sing'anga. Samalani kuti mafuta sapsa.

03 a 05

Kupanga Torrijas - Tsukani Mkate

Ngati mukugwiritsa ntchito mikate yoyera, ikani chidutswa chimodzi mu dzira la mkaka ndipo mwamsanga mupangire ndi mphanda. Onetsetsani kuti mbaleyo ili pafupi ndi poto yowonongeka, kotero mutha kuigwiritsa ntchito mofulumira kuchokera ku mbale kupita ku poto yamoto.

Ngati mugwiritsa ntchito stale baguette, magawo ayenera kukhala osachepera 1/2 inchi wandiweyani. Ngati mkate uli woposa tsiku lakale, mungafunikire kuthira mkatewo kwa mphindi 2-3 kapena kuposerapo, kotero kuti umachepetsa. Samalani kuti mkatewo sufewetsa kwambiri kotero kuti umagwedezeka pamene uwukweza mu mbale.

04 ya 05

Kupanga Torrijas - Kuphika Mkate

Limbikitsani mkate mosakaniza ndikusakaniza mkaka wambiri musanamweke mkate mu mphika. Bwerezani ku magawo ena onse.

Pambuyo pa mphindi 2-3, yang'anani pansi pa mkate. Pamene magawo akutembenukira golidi, tembenuzirani lirilonse. Mungafune kugwiritsa ntchito spuloni kapena piritsi kuti mutembenuzire magawowo. Onetsetsani kuti muli ndi malo okwanira mu poto kuti mutembenuze magawo.

05 ya 05

Kupanga Torrijas - Pamwamba ndi Shuga ndi Kaminoni kapena Honey

Chotsani chidutswa chilichonse poto ndi malo pa mbale. Sakanizani pamwamba ndi shuga ndi sinamoni. Ngati mukufuna, dulani uchi pamwamba. Kutumikira mwamsanga.

Zindikirani : Ngati nkhonozi zikuzizira pansi ndipo mukufuna kuziwotcha , zibwezeretseni pamoto wozizira kapena kutentha kotentha. Musati muike mu microwave chifukwa izi zidzachititsa mkate kukhala rubbery.

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