Mchere wotsekemera uwu ndi wabwino kwa zosangalatsa, chifukwa palibe kudula ndi kutumikila, ndipo alendo akhoza kudzitumikira okha ku buffet. Taphatikizansopo kusiyana komwe kumapangidwa ndi mapichesi atsopano pansipa. Mukhoza kupanga mitundu yonse ya phwando, iwo amawoneka okongola pamodzi.
Chimene Mufuna
- Tart Pasaka
- Chophika 1 1/2 ufa wonse
- 1/4 chikho shuga
- 1/2 supuni ya supuni mchere
- Ndodo imodzi (1/2 chikho) ozizira osatulutsidwa batala, kudula zidutswa zing'onozing'ono
- Supuni 2 kirimu kapena mkaka
- Raspberry Topping
- 4 makapu atsopano ofiira
- raspberries
- 2/3 chikho shuga
- Supuni 2 tiyi ya mandimu
Momwe Mungapangire Izo
1. Yambitsani uvuni ku madigiri 375 Fahrenheit.
2. Kupanga feteleza mu pulogalamu ya chakudya: Chitani ufa, shuga, ndi mchere kuti mugwirizane. Ndi makina akuthamanga, tisiye batala kupyolera mu chubu chodyetsa ndipo pulojekiti itsekeke mpaka kutsekemera kukufanana ndi nyenyeswa zabwino. Mu yaing'ono mbale, kumenya kirimu ndi dzira yolk ndi mphanda mpaka blended. Ndi makina othamanga, tsitsani mankhwalawa kudzera mu chubu la chakudya ndikukonza mpaka mtanda ukhale pambali pa mbale yoyera.
Kupanga ndi dzanja: Mu mbale yayikulu yazitali, sakanizani ufa, shuga, ndi mchere. Dulani mu batala ndi 2 mipeni kapena blender blender mpaka chisakanizo chikufanana ndi zinyenyeseni zabwino, Mu mbale yaying'ono, ikani kirimu ndi dzira yolk ndi mphanda mpaka blended. Pangani chisakanizo ichi mumsanganizo wopanga mpaka mtanda utapanga mpira ndikusiya mbali ya mbale yoyera.
3. Gawani mtanda mu zidutswa 12 zofanana. Sungani chidutswa chilichonse mu mpira. Pewani mpira uliwonse wogawidwa pansi ndi kumbali zonse za mafuta odzola mumapiko a poto kapena mapiritsi atatu a 1-inch. Ikani pa pepala lophika ndi kuphika mpaka mcherewo uwoneka wouma ndi golide wofiirira, mphindi 15 mpaka 17. Ikani tarts mu poto (s) pamsewu wa waya kuti muzizizira bwino. Chotsani zipolopolo zanu mosamala.
4. Panthawiyi, pangani zojambulazo. Mu mbale yamkati, phulani makapu awiri a raspberries ndi shuga. Muyime pa firiji kwa mphindi 30 mpaka shuga ikasungunuka ndipo chisakanizocho chimakhala chokoma kwambiri.
5. Onetsetsani raspberries opwanyika kupyolera pamphepete yokhala ndi mbale yaing'ono kuti muchotse mbewu. Onetsetsani mu madzi a mandimu. Sakanizani zodzaza zipolopolozo. Pamwamba ndi zipatso zotsala ndikuzitumikira. Mukhoza kusunga tarts mpaka masiku awiri, ophimbidwa ndi ozizira. Atumikireni iwo ozizira.
Mfundo Zowonjezera
Kupanga mtundu wa Peach wosiyana wa tarts awa: Preheat uvuni ku madigiri 375 Fahrenheit. Mu mbale yosakaniza 2-quart yophika, sungani makapu asanu odzola, mapeyala osakanizika (mapepala okwana 2 mapira), 1/2 chikho shuga, supuni 1 ya mandimu, ndi supuni 1 pansi sinamoni.
Ankaphika mchere 8 mpaka 10, ndikuyambitsa kamodzi kapena kawiri mpaka mapichesi atulutsa madzi ena. Kuzizira mpaka kutentha. Lembani zipolopolo za tart ndi chisakanizo.