Kumwa Mowa Mopanda Kumwa kwa Chilimwe

Babu yosungirako bwino ndi njira yokondweretsa alendo pamene mukugwira nawo nthawi ya maholide ... koma musaiwale ana kapena aliyense amene akumwa mowa. Nazi njira zina zopanda kumwa mowa zomwe munganene kuti "okondwa!"

• 01 a 08

  Msuzi Wokongola Zanyama

  Izi ndi zina mwa zakumwa zoziziritsa bwino kwambiri, pafupi ndi zokometsera zanu. Yesani Mojo Berry ndi Blackberry, Mint ndi Lime; kapena Chilimwe Choyala ndi Peyala, Teyi Yobiriwira ndi Limu; kapena atsopano kuwonjezera pa mzere, Ruby Rose ndi Grapefruit, Honey ndi Rosemary. Zowoneka bwino, koma zovunditsa zimaphatikizapo bwino. Iwo amabwera mu mabotolo okongola kapena zitini, zomwe ziri zotheka kwambiri. Palibe chopangira komanso caffeine.

• 02 a 08

  Chigwiritsiro cha Chidakwa cha nyanja

  Izi ndizakusakaniza kozizira kwambiri za madzi a cranberry ndi madzi ozizira, ndipo nthawi zina, owonetsera zina. Pali yolunjika Pranberry, Kiranberi Chinanazi Chakumwa Zipatso, ndi wokongola Cranberry rasipiberi Blackberry. Mafuta khumi ndi awiri (11,5 ounce) amatha kugwiritsa ntchito mphamvu ya 50 cranberries koma ali ndi makilogalamu 10 okha, ndi proanthocyandins ambiri (kapena PACS), omwe ndi zinthu zamphamvu zomwe zimapezeka mkati mwa cranberries zomwe zimapindulitsa kwambiri. Kwa aliyense yemwe amafuna kukoma kwa fizzy popanda makilogalamu, awa ndi okondweretsa, osati ochuluka kwambiri.

• 03 a 08

  Bai Bubbles

  Ife timalimbikitsa awa. Bolivia Black Cherry, Bogota Mabulosi a Mabulosi a Bogota, Peru Nanazi, Gaimbi Pink Grapefruit, izi ndizochepa mwazirombo za carbonated antioxidant infusions. Ali ndi makilogalamu asanu okha pachitheka, 1 magalamu a shuga, ndipo palibe zotsekemera zokometsera, amaika iwo atanyamula chidutswa cha kukoma. Zimakhala zokoma kuchokera kunja, koma tinapanganso chimodzi chomwe chingathe kukhalapo nthawi yayitali mwa kusakaniza ndi madzi owala omwe amawoneka bwino kwambiri.

• 04 a 08

  Gus 'Sodas

  Ndimasamba 40% a shuga a ma soda ena otsogolera, zomwe mumakonda ndi mankhwalawa ndizowona zakumwa, osati shuga. Amagwiritsa ntchito zipangizo zapamwamba, ndikudzipiritsa okha ngati "Soda Yakukula; Osati Wokoma Kwambiri. "Palibe zokometsera zokongoletsera, mitundu kapena zosungira, zowonongeka pang'ono ndi shuga wa nzimbe. Dry Meyer Lemon, Yomanga Yowuma, Blackryberry ndi zina mwa zokoma. Inde, mungathe kumanga cocktails nawo, koma mutha kuchitanso kuti banja lanu lizindikire mapepala ochepa kwambiri. Pafupifupi makilogalamu 90 pa botolo.

• 05 a 08

  SanPelligrino Zakudya Zabwino

  Izi zakhala ngati soda okonda ana anga kwa kanthawi. Zosangalatsa zawo ndi Orange, Blood Orange, Clementine, Grapefruit, Lemon, ndipo ife tidzakhala tikuyesa Prickly Pear ndi Pomegranate Blood Orange ndi Prickly Pear Blood Orange combos mwamsanga.

• 06 ya 08

  Q zakumwa

  Izi zimawerengedwa ngati osakaniza zakumwa, koma zimakhalanso zazikulu mmwamba kapena zowonongeka ndi madzi oonekera bwino. Ginger, mandimu Orange, Kola ... zonsezi zimapangidwa ndi zokometsera zapamwamba, ndipo zowonongeka zimadumphira kuchokera kuzinthu zowonongeka. Mowa wawo wa Ginger (wosakhala mowa!) Umakhala ndi agave, tizilombo toyambitsa ginger, laimu, coriander, cardamom ndi tsabola wina wa tsabola ndi citric asidi, ndi makilogalamu 90 pa botolo. Zolemba zamakono, kotero zimayang'ana bwino kunja.

• 07 a 08

  Sungani Madzi

  Madzi ozizira otsekemerawa amatha kubwera ndizitentha kwambiri ndi zokopa zokongola monga Cola, Green apulosi, ndi Watermelon - komanso madzi achikulire omwe akuwala. Palibe kanthu koma madzi ndi zokopa zakuthupi pa aliyense angathe.

• 08 a 08

  Matenda a Bhakti Sparkling

  Ngati mukufuna kusintha kwenikweni, perekani mzere wa ma teas. Pali zokoma zosangalatsa kwambiri monga tiyi ya Lemon Ginger Black Sparkling Tea, Mint Mate, Mango Lime Matcha ... .watsopano watsopano wa zakumwa zotsekemera zimapangidwa kuchokera ku makoswe okoma, ochokera ku India, atsopano, omwe amawoneka bwino.