Konzekerani kwa Great Indian Cooking ndi Curry Powder ndi Curry
Ngati mwatsopano mukuphika ku India, mungathe kuona mawu akuwongolera m'maphikidwe. Kodi ufa wa curry kapena curry ndi chiyani? Kodi ndizoyenera kukhala nazo za chakudya cha Indian?
Kodi Curry Powder ndi Curry ndi chiyani?
Mankhwalawa ndi mtundu wa chakudya cha Indian, ndipo ufa wophimba ndizofunika kwambiri kwa anthu ambiri - koma osati onse - chakudya chamwenye. Ichi ndichabechabechabe, monga chakudya chonse cha ku India sichingakhale ndi ufa wowonjezera.
Zakudya zowonjezera ndi mbale ya ku India yomwe ili ndi nyama ndi ndiwo zamasamba ndipo idatumikira mpunga.
Kawirikawiri, zimaphatikizapo msuzi wamwenye wakuda wokhala ndi zonunkhira monga turmeric. Pali mitundu yambiri ya zakudya zamakono kapena curries. Mafuta a zonunkhira omwe amagwiritsidwa ntchito pafupiafupi nthawi zambiri amasiyana malinga ndi zikhulupiriro zachipembedzo, miyambo ya chikhalidwe kapena madera. Mafuta amatha kukhala pansi kapena kugwiritsidwa ntchito mokwanira, kapena akhoza kuphikidwa kapena kuwonjezeredwa yaiwisi nthawi zosiyanasiyana pophika.
Nyama yotetezeka ikhoza kukhala nsomba, nkhuku, nsomba, kapena nyama. Kuthamanga kungakhale zamasamba, komanso, kutanthauza kuti palibe nyama yomwe ikuphatikizidwa. Ndi kwa inu mitundu yambiri ya zosakaniza zomwe mumagwiritsa ntchito ... ma curries amasiyana mosiyana ndi momwe mukuonera.
Kupanga Powder Yanu Yowonjezera
Mafuta a Curry ndi zosakaniza zonunkhira pamodzi monga garam masala. Amaphatikizidwa ku zakudya limodzi ndi zonunkhira zina kuti apangitse kukoma ndi kununkhira kwawo. Ngakhale zinthu zomwe zimagwiritsidwa ntchito ndizofanana, banja lirilonse liri ndi zofanana kuti zotsatira zake zitheke kusiyana ndi nyumba ndi nyumba.
Zomwe zimapangidwira bwino, tastier ya garam masala ndi mbale yomwe imagwiritsidwa ntchito.
Amwenye ambiri amakondabe kukonza garam masala asanakonzekere. Kupeza nokha kungawoneke ngati kukuwopsya ngati mukuyamba ndi Indian kuphika, koma njira iyi ndi chopukusira khofi zabwino zonse zimatengera kupanga ufa wache.
Kuphatikiza kwa zonunkhira kaŵirikaŵiri kumaphatikizapo coriander, chitowe, turmeric, tsabola, ndi fenugreek. Mafuta ena omwe angaphatikizidwe mu ufa wowonjezera amaphatikizapo chirichonse kuchokera ku ginger, sinamoni, adyo, ndi clove ku mbewu ya mpiru, tsabola wakuda, ndi mbewu ya fennel. Palibenso kanthu koti mungamve kukoma kwa ufa wophika kapena mchere wa masala. Yesetsani kupanga mapepala anu ophikira.
Pali zowonjezera zambiri zomwe zingapangitse ufa wambiri wa curry ndipo, motero, ndi curry kwambiri, nayenso! Ngati mutangoyamba kuyesera ndi kuphika kwa Indian, yesetsani kupanga makina othandizira, ndikusintha ndi kuwonjezera kapena kuchotsa zonunkhira mu batchi yotsatira. Zosangalatsa zimatha kusintha mosiyana ndi kuwonjezera kapena kuchotsa zonunkhira zina, kukupatsani zokonda zambiri kuti musangalale nazo.