Pali martinis wochuluka wa chokoleti ndipo ambiri mwa iwo amapita pansi pa dzina lakuti 'Chocolatini'. Iyi ndi imodzi mwa maphikidwewo ndipo ndi okoma, okoma, okoma komanso o-oyesa.
Ndi malo ogulitsira osakaniza kuti azisakanikirana ndi zochitika zapadera, kutumikira ndi mchere pa phwando la chakudya chamadzulo kapena kusangalala nthawi iliyonse yomwe mumangomverera ngati mukupaka dzino lanu lokoma.
Kusiyana kumeneku pa Chocolate Martini kunauziridwa ndi Chocolatini yomwe imapezeka pa webusaiti ya Bailey. Mapulogalamuwa amafuna maola awiri a Bailey ndi 1/4 pa vodka ndi Godiva, koma zinali zolemetsa kwambiri. Popeza ndinkasangalala ndi zokoma koma ndinkafuna pang'ono zonona, ndawonjezera vodka ndikudula Irish cream.
Chotsatira ndi malo ogulitsa kwambiri omwe ndimapeza kuti ndi olemera kwambiri kuposa oyambirira. Ndi mchere wotchuka "Martini" ndipo ukhoza kukhala umodzi wa zokonda zanu zatsopano.
Chimene Mufuna
- Mavitamini 1 1/2 a vanilla vodka
- 1 1/4 ounces Baileys Irish Cream Liqueur
- 1/4 ounce
- Godiva Chokoleti Mchere
- Zokoleti za chokoleti zokongoletsa
Momwe Mungapangire Izo
- Thirani vodka ndi liqueurs mu malo ogulitsa odzaza ndi ayezi.
- Sambani bwino.
- Gwiritsani ntchito bwino chilled galasi galasi.
- Zokongoletsera ndi shavings chokoleti.
Malangizo Owonjezera Opanga Chocolatini Yaikulu
Vodka sikuyenera kukhala zabwino, koma ziyenera kukhala zabwino. Malo ogulitsa ndi olemetsa, obiriwira osowa sadzasweka ndi vodka ndipo pali ambiri otchuka a vanilla vodkas omwe angasankhe. Ndikhoza kuwonetsa ngati Grey Goose La Vanille, Stoli Vanil kapena Van Gogh Vanilla amakonda.
Ngati mukufuna, mutha kusintha vodka ndikusankhira zina. Ambiri a kukwapulidwa ndi kirimu-monga vodkas amachititsa kusangalatsa kosangalatsa. Coffee-flavored vodkas ikhoza kubweretsa zina zosunkhira zomwe zimakhala zabwino kwambiri motsutsa chokoleti.
Yesetsani ndi kufufuza mitundu yosiyanasiyana ya chokoleti. Pali mitundu yambiri ya chokoleti yapamwamba yomwe ikupezeka ndipo ikuwoneka ngati yotchuka kwambiri chifukwa cha kukula kwa makampani oledzera. Yang'anirani zojambula zing'onozing'ono pamene akumasulidwa ndipo musawope kupereka mayesero osadziwika.
Godiva ndi mowa wambiri womwe ndimagwiritsa ntchito poyesa kuyang'ana izi ndikuwonda chifukwa uli ndi chokoleti chochuluka komanso chokongola. Chombo cha Double Chokoleti cha Dorda ndi chinthu china chosangalatsa chomwe ndingaganizire choloweza mmalo.
Ngati simungapeze chokoma chokoleti chofanana ndi ziwiri, khola ya creme ingakhale m'malo mwabwino. Komabe, inu mudzataya kukhudzidwa kumeneko kwa zina zowonjezera.
Valani chokoleti yanu ndi chokoleti chowonjezera. Pali njira zambiri zomwe mungathe kuwonjezera pa chokoleti cha Chocolatini yanu, ingolingani malingaliro anu asokonezeke.
- Onjezerani chokoleti chovekedwa pamwamba pa zakumwa.
- Dulani galasi ndi cocoa.
- Fukani nutmeg kapena sinamoni yogaya chifukwa cha kusiyana kochepa.
- Kokongoletsa ndi candyiti ya chokoleti yaing'ono.
- Sungunulani sitiroberi mu chokoleti yosungunuka ndi kuwonjezera pa mphukira!
Kodi Chocolatini Ndi Yolimba Bwanji?
Mofanana ndi ambiri a Martinis, izi zingawoneke ngati malo ogulitsa komanso osasamala, koma zenizeni zimanena nkhani yosiyana. Muyenera kukumbukira kuti Chocolatini iyi imapangidwa mowa kwambiri ndipo izi zokha zimabweretsa mphamvu ya zakumwa kwambiri.
Pogwiritsidwa ntchito ndi malemba operekedwa ndi vilka 70-proof vodka, pulogalamuyi imakhala ndi mowa wokwanira 22% ABV (umboni wa 44). Izi ndi zochepa kuposa Gin Martini yapamwamba , koma pafupifupi kawiri kachakudya chotsitsimula monga Grasshopper.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 259 |
| Mafuta Onse | 3 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 0 mg |
| Sodium | 5 mg |
| Zakudya | 20 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |