Ngati mumakonda makasitomala a Nestle Toll House Cookies (ndipo ndani satero ?!), mumakonda njira iyi ya Cookies ya Gluten-Free Chocolate Chip.
M'malo mwa ufa wa tirigu ndi ufa wokhawokha wosasuka. Dzina limanyenga. Fungo la Buckwheat si mbewu yambewu ndipo ilibe tirigu. Ndi mbewu ya chipatso yomwe imayanjanitsidwa ndi rhubarb ndipo motero tirigu wathanzi amalowetsa anthu omwe amadziwa tirigu kapena mbewu zina za gluten.
Fupa la buckwheat lamapanga limapangidwa kuchokera ku chimbudzi cha hulled - mwa kuyankhula kwina, mbewuyo imakhala pansi pambuyo pake. Pomwe nkhukuyi imachotsedwa, ufa wofiira wa buckwheat sukhala ndi mdima womwe mumawoneka mu ufa wakuda wa buckwheat. Fuwala la buckwheat lamakono lili ndi mawonekedwe abwino ndipo motero ndibwino kuti aziphika mopanda mphamvu.
Pogula ufa wa buckwheat, onetsetsani kutsimikizira kuti ufa womwe umagula sungagwiritsidwe ntchito ku malo omwe amapanganso tirigu.
Pangani chokoleti cha chokoleti choti chip cookie pochotsa chotupa cha vanila ndikuwonjezera supuni ya supuni ya peppermint.
Inasinthidwa mu August 2016 ndi Stephanie Kirkos.
Chimene Mufuna
- 1 1/8 chikho ufa wa buckwheat (onani zolemba, kuwala)
- 1/2 supuni ya supuni ya soda
- 1/2 supuni ya supuni mchere
- 1/2 chikho / 1 ndodo ya batala (unsalted)
- 3/4 chikho shuga (bulauni)
- 1/2 supuni ya supuni ya vanilla kuchotsa (gluten-free, kwa chokoleti timbewu tating'on Chip, twirani supuni 1 ya peppermint m'malo mwa vanila)
- Dzira lalikulu 1
- 1 chikho / 6 ounces chokoleti chips (gluten-free)
- Zosankha: 1/2 chikho chodulidwa mtedza
Momwe Mungapangire Izo
- Chotsani uvuni ku 375 ° F / 190 ° C
- Mzere 2 zazikulu zophika mapepala ndi pepala la zikopa kapena kupopera kwapopera.
- Gwiritsani zowonjezera zowonjezera mu mbale yosambira. Whisk kuti agwirizane.
- Mu lalikulu kusakaniza mbale, kuphatikiza dzira ndi shuga. Kumenyana ndi makina osokoneza magetsi pamwamba mpaka kuwala ndi fluffy. Onjezerani batala ndi kumenyera pamwamba mpaka mutagwirizanitsa. Onjezerani chotsitsa ndi kumenyana mwachidule.
- Onjezerani zowonjezera zowonjezera ndi kusakanikirana kufikira mutagwirizanitsa
- Gwiritsani ntchito zipatso za chokoleti ndi mtedza (mungakonde).
- Pakani makapu khumi ndi awiri, mugwiritsire ntchito supuni 2 (1/8 chikho) ayisikilimu kapena muponye supuni zowonjezera pamapepala okonzekera kuphika.
- Kwa ma cookies awiri ochepa muzigwiritsa ntchito supuni imodzi ya ayisikilimu yokha kapena supuni yosakaniza.
- Kuphika mu uvuni wokonzedweratu kwa maminiti 9-11 kapena mpaka ma coki akhonde pamphepete mwachangu. Kuzizira pa pepala lophika.
Zindikirani: Ndinagwiritsira ntchito Pocono Mills Light Buckwheat Flour mu njirayi ndi zotsatira zabwino, koma m'malo mwazakusakaniza zosakaniza zopanda kusuta ngati mukusankha.
Chikumbutso: Nthawi zonse onetsetsani kuti ntchito yanu, zipangizo, mapepala ndi zipangizo zilibe gluten. Nthawi zonse werengani zolemba zamagetsi. Ojambula angasinthe mankhwala opanga mankhwala popanda chidziwitso.Pakakayika, musagule kapena kugwiritsira ntchito mankhwala musanalankhulane ndi wopanga kutsimikizira kuti mankhwalawa alibe gluteni.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 228 |
| Mafuta Onse | 13 g |
| Mafuta okhuta | 7 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 77 mg |
| Sodium | 68 mg |
| Zakudya | 25 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 5 g |