Kusamalira Mphika Wanu Wokuphika

Kuphika m'mitsuko yadongo kwachitika kale kwambiri, kumabwerera ku nthawi zakale zachiroma, ndipo akadakonzedwanso lero. Dothi lotsekedwa ndi dothi limapangitsa kuti kutentha ndi chinyezi zizifalikira, zomwe zimachititsa kuti mbale yophika bwino yomwe imakhala yowonongeka komanso yowutsa.

Miphika ya dongo ndi imodzi yomwe imakhala yosalala ndipo ili ndi chivindikiro chakuya. Palinso mitundu ina ya mitundu, kuphatikizapo Spanish cazuela, chophika chophimba , ndi matepi , a Moroccan a-pot.

Ophika a dothiwa akhoza kunyezimira, osaphimbidwa pang'ono kapena osakanizidwa. Malinga ndi ngati lili ndi glaze kapena ayi, lingasankhe momwe liyenera kusamaliridwa ndi kuyeretsedwa.

Ubwino wa glaze ndikosavuta kugwiritsa ntchito ndi kuyeretsa ndipo sikusowa zokometsera. Komabe, mudzataya zina mwazitsulo zomwe dothi limapereka - kuthetsa madzi ndi kuyendetsa nthunzi, zomwe zimapangitsa nyama yothira ndi yosalala, komanso chakudya chimakhala chofewa mkati. Dothi losasunthika ndi amchere, kulumikiza pH mu chakudya, kuonjezera kukoma kwa pang'ono kwa zosakaniza, monga tomato.

Kukonza Nkhokwe Yanu Yowonjezera

Ngati mphika wanu wa dongo ungasokonezedwe, muyenera kuzembera ndi kuwukha. Kutseka mphika wa dothi m'madzi kwa mphindi khumi ndi zisanu ndi ziwiri mpaka 2 koloko kumabweretsa chinyezi kwa porous mkati, kuti chakudya chikhale chophika pokhala kuphika kotero kuti chakudya sichiuma. Kupaka mphika kumalimbitsa pamwamba ndi kuteteza kusokoneza, kuti chikhale cholimba kwa nthawi yaitali.

Pambuyo mukakulungidwa m'madzi, iyenera kuumitsidwa, malo opangidwa ndi madzi osakanizidwa ndi dothi la adyo ndipo mkati mwake amadzaza ndi masamba kapena azitona. Kenaka iyenera kudzazidwa 3/4 mwa njira yodzaza ndi madzi ndipo imatenthedwa pa kutsika kwapakati pa stovetop kapena mu uvuni kwa maola awiri kapena atatu.

Kugwiritsa Ntchito Mphika Wanu Wopangira

Musanayambe kukonza ndi dothi, musayambe kuigwedeza mumadzi. Ikani m'madzi ozizira - pansi ndi chivindikiro - kwa mphindi 15. Madzi adzafika pang'onopang'ono ndikuthandizira popanga kuphika. Khalani wouma kwambiri ndipo mudzaze ndi zosakaniza zanu.

Miphika yowonjezera imamvetsetsa kusintha kwa kutentha ndipo idzaphwanyika mosavuta kotero nkofunika kuti musapatse wophikayo kusiyana kwa kutentha kwakukulu. Musaike chophika chadothi mu uvuni wokonzedweratu - nthawi zonse muzilowa mu ng'anjo yoziziritsa, choncho mu malo omwe kutentha kumawonjezeka. Ngati mukuphika pa stovetop, mumafunika kutentha pang'ono pang'onopang'ono (pogwiritsira ntchito disseus - paddle paddle yomwe imafalikira kutentha - ndizothandiza).

Pali miphika yosiyanasiyana yomwe idakonzedwa kuti igwiritsidwe ntchito m'njira zosiyanasiyana, choncho onetsetsani kuti mukuwerenga malangizo anu a dongo musanagwiritse ntchito. Zina zimapangidwira kwa stovetop ndipo zimatha kutentha, kutentha mozemba kwambiri pomwe zina zimakhala ku uvuni zokha.

Kuyeretsa Chophimba Chanu

Popeza dongo ndi lopanda pathupi, ndikofunika kutsatira njira zina poyeretsa mphika. Musagwiritse ntchito sopo kapena detergent kuti musunge ngati sopo idzalowetsa mu dothi ndikudya chakudya chanu mukamaliza kugwiritsa ntchito.

Mmalo mwake, gwiritsani ntchito madzi otentha a scalding ndi burashi wolimba kuti muyeretse mphika. Soda yosakaniza kapena mchere angagwiritsidwe ntchito monga kuyeretsa ndi siponji.

Kwa madontho osakanizika, gwiritsani ntchito phala losapanga dzimbiri losawonongeka , kapena mulole wophika alowe usiku wonse wodzaza madzi ndi supuni 1 mpaka 4 ya soda yophika. Soda chophika chophika kumathandizanso kuchotsa zonunkhira ndikuwotcha wophika pambuyo pophika zakudya zopweteka.

Kusungira Chophimba Chanu

Sungani pepala lanu ladongo ndi chivindikiro chotsekedwa, chokhala pansi pansi ndi pepala lapakati pakati pa momwe angapume. Onetsetsani kuti zouma musanazichotse. Pa nthawi yaitali yosungirako, nkhungu ikhoza kupanga. Kuchotsa nkhungu iliyonse, gwiritsani ntchito phala la magawo ofanana ndi soda ndi madzi. Ikani izo kwa mphindi 30, ndiye tsambani, nadzatsuka bwino ndikuzisiya bwino, makamaka kuwala kwa dzuwa.