Kusakaniza vs. Kuphimba

Pamene Simungathe Kuzijambula, Phunzirani momwe Mungayambitsire

Pa chifukwa chilichonse, nthawi zina simungathe kubwerera ku grill. Ndi nthawi izi pamene mukufunikira kudziwa zofunikira zowonjezera mu uvuni wanu. Pali zofanana ndi zosiyana zomwe zingapangitse kuti mutenge bwino. Maphikidwe ambiri amapereka malangizo okhudza kugwiritsa ntchito broiler monga njira yowonjezera, koma samangolongosola kusiyana kwakukulu komwe muyenera kudziwa.

Kuwotcha ndi kuyamwa kumagwiritsira ntchito kutentha kwakukulu kuti kuphika zakudya. Onse awiri amafuna maso omwewo kuti asamawotche. Ndipo onsewa amapereka chakudya chofanana ndi cha caramelization chomwe chimapatsa chakudya chomwe chimakhala chokoma. Komabe, grills ndi broilers amagwira ntchito mosiyana kuti akwaniritse zolinga izi.

Kulamulira Kutentha

Kusiyanitsa kwakukulu pakati pa grill ndi broiler ya ng'anjo ndiko kuti uvuni wanu uli ndi mpweya woteteza kutentha. Ngakhale izi zingawoneke ngati zingakhale zosavuta kuthetsa vutoli ndikuti ng'anjo yanu ikhoza kutuluka pamene imatha kutentha - pafupifupi madigiri 500 mpaka 550 C (260 mpaka 288 madigiri C). Izi zidzasiya zakudya kuti ziphike pamadzi awo. Mukufuna kutenthetsa nthawi zonse. Kuti mukhale otentha, perekani chitseko cha uvuni ndi inchi kapena ziwiri. Izi zimathandiza kuti kutentha kuthawike komanso kuti ng'anjo ikhale yotentha kwambiri komwe mpweya umatha kutsegula gawo lotentha.

Ndikofunika kuti zakudya zisaphike, koma kuphimba ndi kuchita izi, pakufunika kutuluka mpweya wotentha. Kuphika kumachitika ndi mpweya wotentha. Kuwaza kumatheka ndi kutentha kochokera ku gwero. Kuwaza kumakhala ngati kuphika kwapakati.

Kukonzekera Malo

Monga kukukuta mukufuna kuti mafuta ndi mafuta athe kumira, ndiye kuti nthawi zonse mumafuna kugwiritsa ntchito poto.

Ndipo ngati grill, mukufuna kuyambitsanso chakudya chomwe chidzakumane ndi chakudya kotero kuti muyambe kutsogoloza poto. Popeza mukuphika ndi kutentha kwapadera, simukusowa kudandaula za kukonzekera uvuni. Poto yotentha, komabe, idzakuthandizani kukhala bwino pamtunda wa nyama. Pokhapokha ngati mukuphika chinachake chochepa kwambiri, mungafunikire kuliyika pokhapokha mukakonza kuphika.

Kuyang'anira

Monga kukukuta, muyenera kuyang'anitsitsa pamene mukugwedeza. Zakudya zimatha kupsa komanso kuzigwira moto. Sungani mitt wosakanikirana ndi moto pafupi ndi kukhala pafupi ndi uvuni ndikuwomba. Kuwerenga pang'onopang'ono kutentha ndi chinthu chabwino kwambiri kukhala nacho. Kuwaza kungatenge nthawi yambiri kusiyana ndi kutentha chifukwa kutentha sikungakhale kokwera, koma musaganize kuti zitenga nthawi yaitali.

Kupewa Kutentha Kwambiri

Kusiyanitsa kwakukulu ndi broiler wanu ndikoti utsi umapanga uli mkati mwako ndipo osati kutuluka kumbuyo. Pamene kuyang'anitsitsa kuyang'ana kwanu kumathandiza kupewa kutentha ndi kusuta, muyenera kuganizira kupewa mafuta ochuluka momwe mungathere ndi zinthu zomwe mumayamwa. Izi zikutanthauza kuchepetsa mafuta ochulukirapo kuchokera ku zinyama, koma kumatanthauzanso kudula mafuta otchedwa marinades .

Komanso, peĊµani zakudya zowonjezera kuti muchepetse utsi.

Pamene kusungunuka sikupereka zakudya zofanana ndi zokometsera zowonongeka, muzitsulo zingakhale njira yabwino kwambiri kuphika. Samalani zomwe mukuchita ndipo mwamsanga mudzazindikira njira iyi.